Zobrazeno 1 - 10
of 62
pro vyhledávání: '"Yu Mi Jo"'
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Enterococcus faecium is a prevalent species found in fermented soybean products, known for its contributions to flavor development and inhibition of pathogenic microorganisms during fermentation. This study aims to provide comprehensive phenotypic an
Externí odkaz:
https://doaj.org/article/a8f09e358b6b44028363eb417356542a
Autor:
Da Hye Kim, Seul-Ah Kim, Yu Mi Jo, Hee Seo, Ga Yun Kim, Seong Won Cheon, Su Hwi Yang, Che Ok Jeon, Nam Soo Han
Publikováno v:
BMC Microbiology, Vol 22, Iss 1, Pp 1-17 (2022)
Abstract Background Probiotic starters can improve the flavor profile, texture, and health-promoting properties of fermented foods. Tetragenococcus halophilus is a halophilic lactic acid bacterium that is a candidate starter for high-salt fermented f
Externí odkaz:
https://doaj.org/article/c4988d8ca8fc4e06b0c7580c60e73d6d
Autor:
Hyeri Seok, Won Suk Choi, Shinwon Lee, Chisook Moon, Dae Won Park, Joon Young Song, Hee Jin Cheong, Jieun Kim, Jin Yong Kim, Mi Na Park, Yang Ree Kim, Hyo-Jin Lee, Bongyoung Kim, Hyunjoo Pai, Yu Mi Jo, Jong Hun Kim, Jang Wook Sohn
Publikováno v:
Journal of Global Antimicrobial Resistance, Vol 24, Iss , Pp 429-439 (2021)
Objectives: The optimal treatment option for carbapenem-resistant Acinetobacter baumannii (CRAB) is still limited. This study investigated the efficacy of three or more antibiotic types and regimens for treatment of CRAB infection in high CRAB endemi
Externí odkaz:
https://doaj.org/article/de7c6c6760774e21a01581e0aad5d0be
Autor:
Yong Kyun Cho, Heung Jeong Woo, Shin Woo Kim, In-Gyu Bae, Young Goo Song, Hee Jin Cheong, Hyuck Lee, Sang Hoon Han, Hee Jung Choi, Chisook Moon, Seong Yeol Ryu, Jian Hur, Ja Cob Lee, Yu Mi Jo, Young Joo Kim
Publikováno v:
The Korean Journal of Internal Medicine, Vol 35, Iss 6, Pp 1497-1506 (2020)
Background/Aims To investigate epidemiologic characteristics, clinical and economic burdens, and factors associated with mortality in complicated skin and skin structure infection (cSSSI) patients in Korea. Methods A retrospective, observational, nat
Externí odkaz:
https://doaj.org/article/976aab834bd24e84ba610e58c5b2ae0f
Autor:
Hee Seo, Hyunbin Seong, Ga Yun Kim, Yu Mi Jo, Seong Won Cheon, Youngju Song, Byung Hee Ryu, Hee Kang, Nam Soo Han
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
The use of probiotic starters can improve the sensory and health-promoting properties of fermented foods. In this study, we developed an anti-inflammatory probiotic starter, Limosilactobacillus reuteri EFEL6901, for use in kimchi fermentation. The EF
Externí odkaz:
https://doaj.org/article/0edac61f07804a9490acf528d7ff52cf
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
The goal of this study was to develop a starter strain of Limosilactobacillus fermentum which is beneficial for human health and suitable for rice fermentation. To achieve the goal, the characteristics of 25 strains of L. fermentum were compared in t
Externí odkaz:
https://doaj.org/article/e76ebd5e1a73455789ad40d0d987ec30
Autor:
Joon Young Song, Hee Jin Cheong, Ji Yun Noh, Min Joo Choi, Jin Gu Yoon, Saem Na Lee, Seong Hui Kang, Eun Joo Jeong, Yu Mi Jo, Woo Joo Kim
Publikováno v:
BMC Infectious Diseases, Vol 18, Iss 1, Pp 1-8 (2018)
Abstract Background When two or more vaccines are administered concurrently, there is concern about safety and immunogenicity from vaccine interaction. Methods Subjects aged ≥50 years were randomized 1:1:1 to receive tetanus-diphtheria (Td) + 13-va
Externí odkaz:
https://doaj.org/article/4e93a7ab84bc4b6ea884728cbb4680e0
Autor:
Jong Hun Kim, Seung Hee Baik, Byung Chul Chun, Joon Young Song, In-Gyu Bae, Hyo Youl Kim, Dong-Min Kim, Young Hwa Choi, Won Suk Choi, Yu Mi Jo, Hyun Hee Kwon, Hye Won Jeong, Yeon-Sook Kim, Jeong Yeon Kim, Jacob Lee, Sae Yoon Kee, Jian Hur, Jin Won Chung, Ki-Eun Hwang, Min Ja Kim
Publikováno v:
International Journal of Infectious Diseases, Vol 74, Iss , Pp 136-144 (2018)
Objectives: This study aimed to characterize the risk factors for mortality in adult patients with invasive pneumococcal disease (IPD) stratified by age groups, after implementation of the national immunization program of 23-valent polysaccharide vac
Externí odkaz:
https://doaj.org/article/e8ee7e4b211a4596b1f70025568494af
Autor:
Hyo-Jin Lee, Hyunjoo Pai, Jieun Kim, Chisook Moon, Hyeri Seok, Mi Na Park, Shinwon Lee, Joon Young Song, Won Suk Choi, Jong Hun Kim, Hee Jin Cheong, Jang Wook Sohn, Bongyoung Kim, Dae Won Park, Yang Ree Kim, Jin Yong Kim, Yu Mi Jo
Publikováno v:
Journal of Global Antimicrobial Resistance, Vol 24, Iss, Pp 429-439 (2021)
Objectives The optimal treatment option for carbapenem-resistant Acinetobacter baumannii (CRAB) is still limited. This study investigated the efficacy of three or more antibiotic types and regimens for treatment of CRAB infection in high CRAB endemic
Autor:
Hyuck Lee, Heung Jeong Woo, Seong Yeol Ryu, Young Joo Kim, Sang Hoon Han, Young Goo Song, Hee Jin Cheong, Jian Hur, Yu Mi Jo, Chisook Moon, Hee Jung Choi, Shin Woo Kim, In-Gyu Bae, Ja Cob Lee, Yong Kyun Cho
Publikováno v:
The Korean Journal of Internal Medicine
The Korean Journal of Internal Medicine, Vol 35, Iss 6, Pp 1497-1506 (2020)
The Korean Journal of Internal Medicine, Vol 35, Iss 6, Pp 1497-1506 (2020)
Background/Aims: To investigate epidemiologic characteristics, clinical and eco nomic burdens, and factors associated with mortality in complicated skin and skin structure infection (cSSSI) patients in Korea. Methods: A retrospective, observational,