Zobrazeno 1 - 10
of 24
pro vyhledávání: '"You-Suk Lee"'
Publikováno v:
Journal of Ginseng Research, Vol 44, Iss 2, Pp 350-361 (2020)
Background: Black ginseng (BG) is a type of Korean ginseng prepared by steaming and drying raw ginseng to improve the saponin content. This study examined the effects of BG on nonalcoholic fatty liver disease (NAFLD) in HepG2 cells and diet-induced o
Externí odkaz:
https://doaj.org/article/9389f91c5c30415ebd7136862710fc02
Publikováno v:
Molecules, Vol 27, Iss 15, p 4731 (2022)
Honeysuckle berry (HB, Lonicera caerulea L.) is an oriental herbal medicine reported to have beneficial effects on metabolic disorders, such as obesity and non-alcoholic fatty liver disease. The fruit part of HB is rich in anthocyanin, a type of poly
Externí odkaz:
https://doaj.org/article/b73388f835f64f939648c89155f48801
Publikováno v:
Antioxidants, Vol 10, Iss 10, p 1633 (2021)
Sarcopenic obesity is a combination of sarcopenia and obesity. Although several herbal extracts showed improvement on sarcopenia and obesity, respectively, there are few studies on sarcopenic obesity. Lonicera caerulea (honeysuckle berry, HB) can ame
Externí odkaz:
https://doaj.org/article/2425efa166a44d3eb3b68a082db14f9d
Publikováno v:
Journal of Ethnic Foods, Vol 4, Iss 1, Pp 15-20 (2017)
Background: Radiation therapy can result in side effects such as cellular and tissue inflammation and organ damage. Previously, elm bark (EB) extract has been reported to exert antioxidant and anti-inflammatory effects. In this study, we investigated
Externí odkaz:
https://doaj.org/article/a2d00858730f40f48256535c3b12388c
Autor:
Eun-Jung Park, You-Suk Lee, Sung Min Kim, Ah Jin Jung, Jeong-Hyun Yoo, Sung-Hyen Lee, Hyun Cheol Jeong, Hae-Jeung Lee
Publikováno v:
Applied Sciences, Vol 10, Iss 16, p 5457 (2020)
Platycodongrandiflorus (PG) root extract has been widely used as an oriental herbal medicine. Red PG root extract (RPGE), which is made by steaming and drying PG several times, contains more saponin than raw (white) PG. Although RPGE has been known t
Externí odkaz:
https://doaj.org/article/a6cddc38d20540309a613d732894a75d
Publikováno v:
Inflammopharmacology. 30:2261-2272
The present study aimed to investigate the therapeutic effects of Schisandra chinensis (SC) extract on clinical symptoms of osteoarthritis and the modulating effect on the mechanisms associated with the progression of osteoarthritis in a rat model of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2556a8ef99222883b7e44ed7949eb84c
https://doi.org/10.1007/s10787-022-01060-5
https://doi.org/10.1007/s10787-022-01060-5
Publikováno v:
Molecules (Basel, Switzerland). 27(15)
Honeysuckle berry (HB
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::4c0cce0dad23f7886941ef58a7d65401
https://pubmed.ncbi.nlm.nih.gov/35897908
https://pubmed.ncbi.nlm.nih.gov/35897908
Autor:
Do Yeun Jeong, Eun Jung Park, Sung Min Kim, Hae-Jeung Lee, Jihee Kang, Gun-Seok Park, You-Suk Lee, Yong Hyun Lee
Publikováno v:
Nutrients
Volume 12
Issue 2
Nutrients, Vol 12, Iss 2, p 542 (2020)
Volume 12
Issue 2
Nutrients, Vol 12, Iss 2, p 542 (2020)
Emerging evidence suggests that probiotics are beneficial in non-alcoholic fatty liver disease (NAFLD). This study aimed to explore the effects of two Lactobacillus plantarum strains, ATG-K2 and ATG-K6 (isolated from Korean fermented cabbage), in a r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f99a5110839d9a9bb755d93cf111ea81
Publikováno v:
Food Science & Nutrition
Food Science & Nutrition, 7(1):322-338
Food Science & Nutrition, 7(1):322-338
The objective of this study was to evaluate the hepatoprotective effects of blue honeysuckle (BH) on carbon tetrachloride (CCl4)‐induced acute hepatic damage in mice. The experiment used a total of 60 ICR mice, which were divided into six groups. E
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8fb6255dd4985180b5fc1e3c905f489f
http://europepmc.org/articles/PMC6341158
http://europepmc.org/articles/PMC6341158
Publikováno v:
Journal of Dairy Science. 101:3758-3770
The purpose of this study was to investigate the gastroprotective effects of bovine milk on an acidified ethanol (HCl-ethanol) mixture that induced gastric ulcers in a mouse model. Mice received different doses of commercial fresh bovine milk (5, 10,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c22d8021f69c9a5f068dc7c1736055a
https://doi.org/10.3168/jds.2017-13872
https://doi.org/10.3168/jds.2017-13872