Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Yoshiyuki Ishimoto"'
Autor:
Koji Fujita, Kazuki Ishikawa, Takumi Nagashima, Kazuki Fujita, Hideki Kiritani, Yusuke Hirose, Hiroki Nagai, Yoshiyuki Ishimoto, Tatsuro Inage, Kiyonobu Ohtani, Shinsuke Udagawa, Masanori Ota
Publikováno v:
Journal of Flow Control, Measurement & Visualization. :111-119
Three-dimensional density measurement of unsteady flow field around a sphere is carried out in the ballistic range at Institute of Fluid Science, Tohoku University. Simultaneous multi-angle measurement system using twelve digital cameras is installed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0813de7404506efde6c778595368937c
https://doi.org/10.4236/jfcmv.2019.72009
https://doi.org/10.4236/jfcmv.2019.72009
Autor:
Hajime Ohgushi, Yoshinori Takakura, Koji Hattori, Yasuhito Tanaka, Yoshiyuki Ishimoto, Yohei Tanikake, Kota Uematsu
Publikováno v:
Osteoarthritis and Cartilage. 17:1204-1208
Summary Objective The aim of this study was to investigate whether human articular cartilage can be quantitatively evaluated using a spectrocolorimeter. Materials and methods Human articular cartilage specimens were analyzed using a spectrocolorimete
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1416e4a93fe8c63ca8e695c8bd4aab8c
https://doi.org/10.1016/j.joca.2009.02.014
https://doi.org/10.1016/j.joca.2009.02.014
Autor:
Takeshi Fukuchi, Koji Hattori, Masao Sato, Hajime Ohgushi, Kota Uematsu, Yoshiyuki Ishimoto, Jun Yamauchi, Yoshinori Takakura, Takashi Habata
Publikováno v:
Biomaterials. 26:4273-4279
Cartilage engineered from mesenchymal stem cells (MSCs) requires a scaffold to keep the cells in the cartilage defect and to act as a support for inducing hyaline cartilage formation. We developed a novel three-dimensional special poly-lactic-glycoli
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::323224a689022c133b680225ac5fb876
https://doi.org/10.1016/j.biomaterials.2004.10.037
https://doi.org/10.1016/j.biomaterials.2004.10.037
Autor:
Shinro Kato, Yuko Mizukami, Yoshiyuki Ishimoto, Shiro Fukuta, Akira Ishida, Keiko Yoshida, Michio Kanbe, Junnichi Ueda
Publikováno v:
Journal of Virological Methods. 112:35-40
The genomic DNA molecule of tomato yellow leaf curl virus (TYLCV), a whitefly-transmitted geminivirus, was amplified from total DNA extracts of TYLCV-infected tomato (Lycopersicon esculentum) by the use of loop-mediated isothermal amplification (LAMP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58ca6f6e9c84a8307c8091e524f86738
https://doi.org/10.1016/s0166-0934(03)00187-3
https://doi.org/10.1016/s0166-0934(03)00187-3
Autor:
Yoshio Hayakawa, Yoshiyuki Ishimoto, Eizo Oikawa, Masakazu Nishida, Jun Watanabe, Toshiki Aoki
Publikováno v:
Journal of Fluorine Chemistry. 59:285-288
A novel monomer, p -pentamethyldisiloxanyl-α,β,β-trifluorostyrene, has been synthesized and polymerized to give a white polymer. Membranes obtained from the polymer exhibited an oxygen permeability coefficient ( P o 2 : cc(STP) cm/cm 2 s cmHg) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::12dde4527f9c98f563f3e6ba825d74ca
https://doi.org/10.1016/s0022-1139(00)82421-5
https://doi.org/10.1016/s0022-1139(00)82421-5
Publikováno v:
Clinical calcium. 18(12)
The self-healing capacity of articular cartilage for repair is limited. For articular cartilage injury, several surgical techniques are used in clinical practice, namely drilling, abrasion arthroplasty, microfracture, or autologous osteochondral graf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::124667c314c8a58142f185f6c84e5e42
https://pubmed.ncbi.nlm.nih.gov/19043192
https://pubmed.ncbi.nlm.nih.gov/19043192
Publikováno v:
Japanese poultry science. 23:28-32
ブロイラーに対する断続照明の有効な方式を検討するため,明暗比率•周期および開始時期について試験した。先ず,周期を4時間とし,明期を1L,3/4L,1/2Lとした明暗比率の検討を行なったが,1L
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8fc6e7170263b6a837fd4081f4af5fc9
https://doi.org/10.2141/jpsa.23.28
https://doi.org/10.2141/jpsa.23.28
Publikováno v:
Japanese poultry science. 12:78-82
The collaborative experiment in two laboratoryies was carried out to investigate the effect of dietary protein and energy levels on the abdominal fat content of broilers and the relationship between its content and meat taste.Chicks were reared on a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90ffcecd94aa7047ab14d6aecec4acc5
https://doi.org/10.2141/jpsa.12.78
https://doi.org/10.2141/jpsa.12.78
Autor:
Takehiko Murai, Chikao Yamashita, Hiroyuki Mekada, Susumu Nonaka, Shoji Ebisawa, Yoshiyuki Ishimoto
Publikováno v:
Japanese poultry science. 13:14-19
The collavolative experiment was carried out to study the effect of age of chickens on fat content in abdomen, chemical composition in leg muscle and the taste of meat.Experimental chickens (Hubbard) which hatched at 2 weeks intervals were reared by
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fdd6aacbbcb2a1d473ad25eeedc02866
https://doi.org/10.2141/jpsa.13.14
https://doi.org/10.2141/jpsa.13.14