Zobrazeno 1 - 10
of 93
pro vyhledávání: '"Yoshio Ozawa"'
Autor:
Rie Yamamoto, Yasuko Yamamoto, Shinjiro Imai, Ryuta Fukutomi, Yoshio Ozawa, Masako Abe, Yushi Matuo, Kuniaki Saito
Publikováno v:
PLoS ONE, Vol 9, Iss 2, p e88789 (2014)
Indoleamine 2,3-dioxygenase (IDO) 1, that catalyzes the first and rate-limiting step in the degradation of L-tryptophan, has an important immunomodulatory function. The activity of IDO1 increases in various inflammatory diseases, including tumors, au
Externí odkaz:
https://doaj.org/article/441c932796114eb791e97a06a3bfc07a
Autor:
Yoshio Ozawa1
Publikováno v:
Japanese Journal of Developmental Psychology / Hattatsu Shinrigaku Kenkyū. Jun2013, Vol. 24 Issue 2, p183-192. 10p.
Autor:
Makiko Kashio, Manabu Tanabe, Tatsuo Watanabe, Masako Abe, Yusaku Iwasaki, Yukiko Okumura, Yoshio Ozawa, Yuko Kayama, Kanako Koizumi, Yasujiro Morimitsu, Makoto Tominaga
Publikováno v:
Life Sciences. 85:60-69
Aims Most of the terpenoids with an α,β-unsaturated 1,4-dialdehyde moiety, which are found in plants, fungi, and insects, have a pungent taste. However, the neural receptors responsible for the pungency of these terpenoids have not been identified
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::eff92099d5e29e8e46154a38ddb029aa
https://doi.org/10.1016/j.lfs.2009.04.017
https://doi.org/10.1016/j.lfs.2009.04.017
Autor:
Yoichi Yamada, Asaka Takahashi, Yoshio Ozawa, Atsuko Shinagawa, Yasushi Uda, Hiroki Matsuoka, Emi Watanabe
Publikováno v:
Food Science and Technology Research. 15:337-342
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4b1f093139da86dac62aa43b5c6164a5
https://doi.org/10.3136/fstr.15.337
https://doi.org/10.3136/fstr.15.337
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 72:2681-2686
We isolated a novel pungent principle from the flower buds of myoga. Based on an interpretation of the HR-MS, EI-MS, IR, UV, and NMR data, this compound was (8betaH)-14,17-cyclolabda-12,14(17)-diene-15,16-dial (mioganal, 1). We determined the thresho
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::50fc01a2dd406ebec8a6a2b4c75457d3
https://doi.org/10.1271/bbb.80347
https://doi.org/10.1271/bbb.80347
Autor:
Asaka Takahashi, Yoichi Yamada, Shuji Honzawa, Takeaki Watanabe, Yasushi Uda, Hiroki Matsuoka, Takeshi Iizuka, Emi Watanabe, Yoshio Ozawa, Hiroko Yoshikawa
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 72:2262-2268
The photostability of (E)-2-[3-(2-thioxopyrrolidin-3-ylidene)methyl]-tryptophan ((E)-TPMT), the main yellow pigment in salted radish, was studied. First we analyzed the photoproduct generated from (E)-TPMT under longwave UV irradiation. On the basis
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8323922f902e7e3d2f0961b2e0575b0a
https://doi.org/10.1271/bbb.80092
https://doi.org/10.1271/bbb.80092
Inhibition of Increases in Blood Glucose and Serum Neutral Fat byMomordica charantiaSaponin Fraction
Autor:
Toshichika Takita, Yoshio Ozawa, Kazuo Kobayashi-Hattori, Haruhide Udagawa, Hironobu Taniguchi, Yuichi Oishi, Tatsuaki Sakamoto
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 71:735-740
Focusing on a functional component of Momordica charantia, saponin, we investigated its effects on serum glucose and neutral fat levels. Saponin was extracted as a butanol-soluble fraction (saponin fraction) from hot blast-dried Momordica charantia p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0c4dd932f238f61649a50949340d867
https://doi.org/10.1271/bbb.60570
https://doi.org/10.1271/bbb.60570
Autor:
Yasujiro Morimitsu, Yasushi Uda, Yoshio Ozawa, Masako Abe, Toshihiko Osawa, Yoshimasa Nakamura
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 70:2494-2500
We screened myoga extracts for inhibitors of human platelet aggregation and human 5-lipoxygenase. We identified a novel labdane type of diterpene, together with three known diterpenes (miogadial and galanals A and B) from the flower buds of myoga. Sp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::debdda428b00a9d5bf759243d362b560
https://doi.org/10.1271/bbb.60226
https://doi.org/10.1271/bbb.60226
Autor:
Yoshio Ozawa, Masako Abe, Yasujiro Morimitsu, Yoshimasa Nakamura, Toshihiko Osawa, Yasushi Uda, Fuminori Yamada
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 68:1601-1604
The antimicrobial activities of the three diterpene dialdehydes, miogadial, galanal A and galanal B, isolated from flower buds of the myoga (Zingiber mioga Roscoe) plant were investigated with some strains of bacteria, yeasts and molds. Among the thr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a493ae81eef29ff54bd894d802522bf
https://doi.org/10.1271/bbb.68.1601
https://doi.org/10.1271/bbb.68.1601
Publikováno v:
TRANSACTIONS OF THE JAPAN SOCIETY OF MECHANICAL ENGINEERS Series C. 67:744-750
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b16595c4a77a27205a62ffcfe8f8b64c
https://doi.org/10.1299/kikaic.67.744
https://doi.org/10.1299/kikaic.67.744