Výsledky vyhledávání - "Yoshimitsu Otomo"

Epidemiological Evidence of Lesser Role of Thermostable Direct Hemolysin (TDH)–Related Hemolysin (TRH) Than TDH onVibrio parahaemolyticusPathogenicity

Autor: Akio Hasegawa, Yoshimitsu Otomo, Hiroshi Nakagawa, Tomohiro Nishio, Eisuke Tokuoka, Hirotaka Konuma, Yoshiko Sugita-Konishi, Kanji Sugiyama, Shioko Saito, Yoshito Iwade, Emiko Araki, Yukiko Hara-Kudo, Hiroyuki Tanaka

Publikováno v: Foodborne Pathogens and Disease. 12:131-138

Vibrio parahaemolyticus carrying the tdh gene, encoding the thermostable direct hemolysin (TDH), or the trh gene, encoding the TDH-related hemolysin (TRH), are both considered virulent strains. There are, however, disproportionally fewer reports of i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::97b4a97e026259829af607db77e1c9c6
https://doi.org/10.1089/fpd.2014.1810

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Detection oftrhPositiveVibrio parahaemolyticusSerotype O1:K56 with Possible Eco-pathological Impact from Freshwater Sediments around Dhaka City, Bangladesh

Autor: Yoshimitsu Otomo, Chowdhury Rafiqul Ahsan, Nusrat Jahan Urmi

Publikováno v: CLEAN - Soil, Air, Water. 43:319-323

Vibrio parahaemolyticus is a well-known marine bacterium with a pandemic effect of causing enteric diseases. Present study attempted to detect the possible presence of this enteropathogen in the freshwater sediments with an objective to demonstrate i

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ee36c7f042ff5d901b14dec553ccf768
https://doi.org/10.1002/clen.201400073

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Bovine Shiga toxin producing Escherichia coli O157:H7 of Bangladesh: Is it capable of causing diseases similar to clinical strains?

Autor: Chowdhury Rafiqul Ahsan, Fazle Rabbi, Ashikun Nabi, Mahmuda Yasmin, Yoshimitsu Otomo, Jamalun Nessa, Fatema Moni Chowdhury

Publikováno v: African Journal of Microbiology Research. 8:147-154

Escherichia coli O157:H7 is a predominant serotype of Shiga toxin producing E. coli (STEC) and is responsible for many outbreaks worldwide. Until recently, there is no comparative study on the bovine and clinical isolates as no STEC O157:H7 has been

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c7e706698842e02ba2631df870b83943
https://doi.org/10.5897/ajmr2013.5964

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Rapid Detection Method for Enteroaggregative Escherichia coli Using Simple Clump Formation and Aggregative Assay

Autor: Chowdhury Rafiqul Ahsan, Yoshimitsu Otomo, Miyuki Fujioka

Publikováno v: Advances in Microbiology. :552-556

Enteroaggregative Escherichia coli (EAggEC) strains cause the persistent diarrhea in infants and compromised hosts in developing countries. These strains are currently defined as E. coli that adheres to HEp-2 cells in an aggregative adherence (AA) pa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7f49b56590cd030993be484eb1286e2f
https://doi.org/10.4236/aim.2013.38074

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Pre-Enrichment of Estuarine and Fresh Water Environmental Samples with Sodium Chloride Yields in Better Recovery of Vibrio parahaemolyticus

Autor: Yoshimitsu Otomo, Yuki Yakuwa, Farzana Hossain, Chowdhury Rafiqul Ahsan, Fazle Rabbi

Publikováno v: Advances in Microbiology. :21-25

Vibrio parahaemolyticus organisms cause acute gastroenteritis in humans. These bacteria are natural inhabitants of both marine and estuarine ecosystems. In the present study, we investigated the effectiveness of a non-selective enrichment of sediment

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7edc430e89bf56001bb88086704dde5c
https://doi.org/10.4236/aim.2013.31003

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Characteristics of a sharp decrease in Vibrio parahaemolyticus infections and seafood contamination in Japan

Autor: Tomohiro Nishio, Kayoko Ohtsuka, Kanji Sugiyama, Shihoko Saito, Yoshimitsu Otomo, Hiroshi Nakagawa, Yoshito Iwade, Hiroyuki Tanaka, Hirotaka Konuma, Shogo Yamasaki, Yoshiko Sugita-Konishi, Yukiko Hara-Kudo, Shunsuke Yahiro, Susumu Kumagai

Publikováno v: International Journal of Food Microbiology. 157:95-101

Vibrio parahaemolyticus has been one of the most important foodborne pathogens in Japan since the 1960s, and a large epidemic was caused by the pandemic serotype O3:K6 from 1997 to 2001. V. parahaemolyticus infections, however, have sharply declined

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::081f307b333d7e5bd46350750521c830
https://doi.org/10.1016/j.ijfoodmicro.2012.04.019

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