Zobrazeno 1 - 10 of 56 pro vyhledávání: '"Yoshiko Ono"'
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Akademický článek
The Mechanism Underlying the Synergetic Hypocholesterolemic Effect of Sesamin and α-Tocopherol in Rats Fed a High-Cholesterol Diet
Autor: Tomohiro Rogi, Namino Tomimori, Yoshiko Ono, Yoshinobu Kiso
Publikováno v: Journal of Pharmacological Sciences, Vol 115, Iss 3, Pp 408-416 (2011)
Sesamin is a major lignan in sesame seed. We confirmed that ingestion of sesamin and α-tocopherol synergistically reduced the concentration of blood cholesterol in rats given a high-cholesterol diet. To elucidate the molecular mechanism behind this
Externí odkaz: https://doaj.org/article/ae4f240198ad4daea26a33ee4427685b
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2
Risk factors associated with the within-farm transmission of bovine viral diarrhea virus and the incidence of persistently infected cattle on dairy farms from Ibaraki prefecture of Japan
Autor: Kaoru Yamashita, Shoko Oya, Mariko Takayasu, Yuji Yaguchi, Yoshinao Ouchi, Yoko Hayama, Masataka Akagami, Yuki Fujii, Satoko Seki, Yoshiko Ono, Yuki Kashima, Atsushi Suzuki
Publikováno v: C30202007140025-SC30202012250005
For understanding the factors affecting bovine viral diarrhea virus (BVDV) transmission, this study investigated the distribution of BVDV and the epidemiological features of persistently infected (PI) cattle in Ibaraki Prefecture of Japan, and identi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7e5172ccd8914514222ad6bdbef1dc0e
http://id.nii.ac.jp/1578/00009038/
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5
Sesamin Catechol Glucuronides Exert Anti-inflammatory Effects by Suppressing Interferon β and Inducible Nitric Oxide Synthase Expression through Deconjugation in Macrophage-like J774.1 Cells
Autor: Yoshiko Ono, Daisuke Takemoto, Naomi Abe-Kanoh, Kohta Ohnishi, Yoshichika Kawai, Yumi Kunimoto, Hiroshi Shibata
Publikováno v: Journal of Agricultural and Food Chemistry. 67(27):7640-7649
Sesamin, a representative sesame lignan, has health-promoting activities. Sesamin is converted into catechol derivatives and further into their glucuronides or sulfates in vivo, whereas the biological activities of sesamin metabolites remain unclear.
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9847fcc83ceb344e1956acc74f7002f4
https://repo.lib.tokushima-u.ac.jp/113271
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6
Annexin A1 accounts for an anti-inflammatory binding target of sesamin metabolites
Autor: Ayaka Kanai, Makoto Suematsu, Daisuke Takemoto, Yasuaki Kabe, Hiroshi Shibata, Miwa Hirai, Sota Akazawa, Manabu Horikawa, Hiroshi Handa, Yoshinori Kitagawa, Yoshiko Ono, Tomohiro Rogi
Publikováno v: NPJ Science of Food
npj Science of Food, Vol 4, Iss 1, Pp 1-12 (2020)
Sesamin [(7α,7′α,8α,8′α)-3,4:3′,4′-bis(methylenedioxy)-7,9′:7′,9-diepoxylignane] is a major lignan in sesame seeds. Sesamin is converted to the catechol metabolite, SC1 [(7α,7′α,8α,8′α)-3′,4′-methylenedioxy-7,9′:7′,9-d
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::81e7613eb193b42c932fea1210a64247
http://europepmc.org/articles/PMC7033200
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8
Mechanisms of chromosomal aberrations induced by sesamin metabolites in Chinese hamster lung cells
Autor: Hisako Hori, Yoshinori Kitagawa, Namino Tomimori, Hiroshi Shibata, Yoshiko Ono
Publikováno v: Mutation Research/Genetic Toxicology and Environmental Mutagenesis. 822:19-26
Sesamin is a major lignan in sesame seeds and oil. We previously demonstrated that sesamin induces chromosomal aberrations (CA) in Chinese hamster lung (CHL/IU) cells in the presence of a metabolic activation system (S9 mix), although no genotoxicity
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::85da52a2feee23462978ca77e8598b33
https://doi.org/10.1016/j.mrgentox.2017.06.006
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9
Sesame Lignans Suppress Age-Related Cognitive Decline in Senescence-Accelerated Mice
Autor: Yoshiko Ono, Daisuke Takemoto, Hiroshi Shibata, Satomi Shimoyoshi, Keiko Unno, Susumu Tomono, Yoshinori Kitagawa, Keiji Wakabayashi
Publikováno v: Nutrients
Volume 11
Issue 7
Nutrients, Vol 11, Iss 7, p 1582 (2019)
Sesame lignans, which are biologically active compounds present in sesame seeds and oil, are known to have neuroprotective effects in several models of brain dysfunction. However, the effects of sesame lignans on age-related brain dysfunction are not
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ee4c6aafb1238db3ed7b6c335ec3c1bf
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10
Quercetin Glycosides Improve Motor Performance and Muscle Weight in Adult Mice
Autor: Daisuke Takemoto, Takayuki Izumo, Jianping Ye, Yoshiko Ono, Noriyuki Kanzaki, Xin Ye, Hiroshi Shibata, Donald K Ingram
Publikováno v: Journal of Nutrition & Food Sciences.
Male C57BL/6J (B6) mice aged 24 weeks were provided two concentrations (1.5 or 3.0 g/L) of quercetin glycosides (QG) in drinking water over the subsequent 24 weeks. The objective was to determine if QG could improve motor function during early stages
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::204f6518e6c25db9ab30729e457d6c32
https://doi.org/10.35248/2155-9600.19.9.760
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