Zobrazeno 1 - 10
of 74
pro vyhledávání: '"Yoshihiko Amano"'
Publikováno v:
PLoS ONE, Vol 11, Iss 1, p e0147301 (2016)
Glucose sensitivity and pH and thermal stabilities of Trichoderma reesei Cel1A (Bgl II) were improved by site-directed mutagenesis of only two amino acid residues (L167W or P172L) at the entrance of the active site. The Cel1A mutant showed high gluco
Externí odkaz:
https://doaj.org/article/91210b96844447e6848e0d10be16d3de
Publikováno v:
PLoS ONE, Vol 9, Iss 9, p e105802 (2014)
Neo-fermented buckwheat sprouts (neo-FBS) contain angiotensin-converting enzyme (ACE) inhibitors and vasodilators with blood pressure-lowering (BPL) properties in spontaneously hypertensive rats (SHRs). In this study, we investigated antihypertensive
Externí odkaz:
https://doaj.org/article/95fcf0dcd6a6472eb1198b37b58db560
Publikováno v:
Food Science and Technology Research. 29:269-275
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a509e574eaf48ea80ce874f543fe970c
https://doi.org/10.3136/fstr.fstr-d-22-00132
https://doi.org/10.3136/fstr.fstr-d-22-00132
Publikováno v:
Journal of Applied Glycoscience; 2024, Vol. 71 Issue 1, p1-7, 7p
Nata puree (NP)—obtained by disintegrating nata de coco (bacterial cellulose [BC]) using a household blender—can be combined with tamarind seed gum (TG) to generate NPTG. In this study, BC fibrils (BC-TG) were prepared by removing free TG from NP
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a03aa5849194159430789c212204f98d
https://doi.org/10.21203/rs.3.rs-2800211/v1
https://doi.org/10.21203/rs.3.rs-2800211/v1
Publikováno v:
Bulletin of Applied Glycoscience. 11:188-194
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::148a52b885d294c0736f78d91f155f42
https://doi.org/10.5458/bag.11.4_188
https://doi.org/10.5458/bag.11.4_188
Publikováno v:
Journal of Applied Glycoscience. 68:11-18
The genus Pestalotiopsis are endophytic fungi that have recently been identified as cellulolytic system producers. We herein cloned a gene coding for a xylanase belonging to glycoside hydrolase (GH) family 10 (PesXyn10A) from Pestalotiopsis sp. AN-7,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e60a5f3162cbcbdd19a5f3f639c0e164
https://doi.org/10.5458/jag.jag.jag-2020_0011
https://doi.org/10.5458/jag.jag.jag-2020_0011
Publikováno v:
Bulletin of Applied Glycoscience. 10:76-82
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::87eb9d4ec487e2eb1571ceab8413c79f
https://doi.org/10.5458/bag.10.2_76
https://doi.org/10.5458/bag.10.2_76
Autor:
Sangho Koh, Masahiro Mizuno, Nobuaki Sato, Seika Imamura, Yoshihiko Amano, Naoto Fujino, Satoshi Makishima, Peter Biely
Publikováno v:
Journal of Applied Glycoscience. 66:131-137
The carbohydrate esterase family 1 (CE1) in CAZy contains acetylxylan esterases (AXEs) and feruloyl esterases (FAEs). Here we cloned a gene coding for an AXE belonging to CE1 from Irpex lacteus (IlAXE1). IlAXE1 was heterologously expressed in Pichia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c21e2c513d1344d3e73156814ee504ff
https://doi.org/10.5458/jag.jag.jag-2019_0007
https://doi.org/10.5458/jag.jag.jag-2019_0007
Autor:
Yoshihiko Amano
Publikováno v:
Bulletin of Applied Glycoscience. 7:2-9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b8fbe538188406a6145fb94ca25c40d5
https://doi.org/10.5458/bag.7.1_2
https://doi.org/10.5458/bag.7.1_2