Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Yoshida JT"'
Prevalence and populations of Listeria monocytogenes in meat products retailed in Sao Paulo, Brazil.
Autor:
Ristori CA; 1 Food Microbiology Laboratory, Adolfo Lutz Institute , Sao Paulo, Brazil ., Rowlands RE, Martins CG, Barbosa ML, Yoshida JT, Franco BD
Publikováno v:
Foodborne pathogens and disease [Foodborne Pathog Dis] 2014 Dec; Vol. 11 (12), pp. 969-73.
Autor:
Caricati CP; Instituto Butantan, Sao Paulo, SP, Brazil., Oliveira-Nascimento L, Yoshida JT, Caricati AT, Raw I, Stephano MA
Publikováno v:
Biotechnology progress [Biotechnol Prog] 2013 Jul-Aug; Vol. 29 (4), pp. 972-9. Date of Electronic Publication: 2013 Jun 27.