Zobrazeno 1 - 10
of 189
pro vyhledávání: '"Yoo Kyoung Park"'
Autor:
Gyoungok Gang, Chaewon Park, Haejin Kang, Wan Soo Hong, Yoo Kyoung Park, Sook Hee Choi, Seung Hye Kim, Jieun Choi, Jihyun Park, Hyeja Chang
Publikováno v:
Korean Journal of Community Nutrition, Vol 28, Iss 2, Pp 97-113 (2024)
Abstract Objectives Since the enactment of the School Nutrition Act in 1981, school lunch programs in South Korea have grown quantitatively and qualitatively with a current student participation rate of 99.8%. Nonetheless, educational materials are
Externí odkaz:
https://doaj.org/article/aa1132d30be447c1ad1aca69d7671990
Publikováno v:
Korean Journal of Community Nutrition, Vol 28, Iss 6, Pp 480-494 (2023)
Objectives: This study sought to assess the effectiveness of community-based nutrition counseling on improving nutritional status, managing complex chronic diseases, and enhancing the quality of life for elderly individuals with chronic conditions, p
Externí odkaz:
https://doaj.org/article/800bcbb3a712486bb8288281cc7a62de
Autor:
Eun Hye Lee, Geon Ha Kim, Hee Kyung Park, Hae Jin Kang, Yoo Kyoung Park, Hye Ah Lee, Chang Hyung Hong, So Young Moon, Woorim Kang, Hyun-Seok Oh, Hai-Jeon Yoon, Seong Hye Choi, Jee Hyang Jeong
Publikováno v:
Frontiers in Aging Neuroscience, Vol 15 (2023)
BackgroundThe SoUth Korean study to PrEvent cognitive impaiRment and protect BRAIN health through lifestyle intervention in at-risk elderly people (SUPERBRAIN) is a part of the World-Wide Finnish Geriatric Intervention Study to Prevent Cognitive Impa
Externí odkaz:
https://doaj.org/article/1830e3a4265048e5adc60db59d2c9d3d
Autor:
Heejin Han, Yuri Kim, Minchul Gim, Hoyeon Shin, Hyunsook Jang, Won Joo Yoon, Gyeong-Hweon Lee, Yoo Kyoung Park
Publikováno v:
Foods, Vol 13, Iss 6, p 920 (2024)
Excessive sugar consumption provides energy but has little nutritional value, contributing to the prevalence of obesity. Hence, “sugar-free” products using artificial or natural sweeteners, including sugar alcohols, have become popular. According
Externí odkaz:
https://doaj.org/article/b8e8fc43c7b5410cad6cf9d18cbcb837
Autor:
Sun Min Lee, Sohui Kim, Jee Hyang Jeong, Chang Hyung Hong, Yoo Kyoung Park, Hae Ri Na, Hong-Sun Song, Hee Kyung Park, Muncheong Choi, Buong-O Chun, Seong Hye Choi, Jong-Min Lee, So Young Moon
Publikováno v:
Frontiers in Aging Neuroscience, Vol 15 (2023)
In the South Korean study to prevent cognitive impairment and protect BRAIN health through lifestyle intervention in at-risk elderly people (SUPERBRAIN), we evaluated the impact of a 24-week facility-based multidomain intervention (FMI) and home-base
Externí odkaz:
https://doaj.org/article/ba7fb94faad7468d8c3dd2c44064dad0
Autor:
Sungyang Jo, Woorim Kang, Yun Su Hwang, Seung Hyun Lee, Kye Won Park, Mi Sun Kim, Hyunna Lee, Hyung Jeong Yoon, Yoo Kyoung Park, Mauricio Chalita, Je Hee Lee, Hojun Sung, Jae-Yun Lee, Jin-Woo Bae, Sun Ju Chung
Publikováno v:
npj Parkinson's Disease, Vol 8, Iss 1, Pp 1-12 (2022)
Abstract Although several studies have identified a distinct gut microbial composition in Parkinson’s disease (PD), few studies have investigated the oral microbiome or functional alteration of the microbiome in PD. We aimed to investigate the conn
Externí odkaz:
https://doaj.org/article/2ae79924dd2848f8a594cff1d3a2c5f6
Publikováno v:
Nutrients, Vol 15, Iss 24, p 5024 (2023)
We investigated whether older Korean women with prolonged breastfeeding duration have an increased risk of tooth loss, chewing difficulty, or undernutrition, as well as whether tooth loss and chewing difficulty mediate the association between breastf
Externí odkaz:
https://doaj.org/article/b21526b6788543c6ae8981575e5df51a
Autor:
Hee Kyung Park, Seong Hye Choi, SeonMyeong Kim, Ukeob Park, Seung Wan Kang, Jee Hyang Jeong, So Young Moon, Chang Hyung Hong, Hong-Sun Song, Buong-O Chun, Sun Min Lee, Muncheong Choi, Kyung Won Park, Byeong C. Kim, Soo Hyun Cho, Hae Ri Na, Yoo Kyoung Park
Publikováno v:
Frontiers in Aging Neuroscience, Vol 14 (2022)
Quantitative electroencephalography (QEEG) has proven useful in predicting the response to various treatments, but, until now, no study has investigated changes in functional connectivity using QEEG following a lifestyle intervention program. We aime
Externí odkaz:
https://doaj.org/article/9d7c81fad8714466b943600b41bbba56
Autor:
So Young Moon, Seong A. Shin, Jee Hyang Jeong, Chang Hyung Hong, Yoo Kyoung Park, Hae Ri Na, Hong-Sun Song, Hee Kyung Park, Muncheong Choi, Sun Min Lee, Buong-O Chun, Jong-Min Lee, Seong Hye Choi
Publikováno v:
Frontiers in Aging Neuroscience, Vol 14 (2022)
In the SoUth Korean study to PrEvent cognitive impaiRment and protect BRAIN health through lifestyle intervention in at-risk elderly people (SUPERBRAIN), we evaluated the impact of multidomain lifestyle intervention on regional homogeneity (ReHo) in
Externí odkaz:
https://doaj.org/article/bdfc10acf88841428359bc7f0751182d
Autor:
Hyejin Ahn, Yoo Kyoung Park
Publikováno v:
Nutrition Journal, Vol 20, Iss 1, Pp 1-16 (2021)
Abstract Background Current evidence demonstrate that sugar-sweetened beverages (SSBs) and bone health are related; however, there has been only a few reviews on the link between SSBs and bone health. A systematic review and meta-analysis was perform
Externí odkaz:
https://doaj.org/article/7e8dcccddcbc40a29801d6411c14f23f