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Publikováno v:
Sustainability; Volume 14; Issue 22; Pages: 15059
The decrease in biodiversity occurs across national borders and has mutual influences on food and health. In this study, we analyzed the links and relationships between the decisions made by the Food and Agriculture Organization (FAO) of the United N
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::a292fa40358df3683bcc4da42855435f
