Zobrazeno 1 - 10
of 129
pro vyhledávání: '"Yongan LI"'
Publikováno v:
Meitan kexue jishu, Vol 52, Iss 8, Pp 159-170 (2024)
Coal mine rescue robots perform search and rescue tasks in unstructured underground tunnel environments. Traditional path planning algorithms may encounter issues such as low efficiency, non-optimal paths, and poor smoothness when applied to search s
Externí odkaz:
https://doaj.org/article/7110ca23ba80400aa8c75cc7a511b283
Autor:
Yongan Li, Chuanqi Yu, Shuyao Li, Youjie Li, Zhiwen Yuan, Jie Pan, Qi Chen, Yaping Li, Qiubai Zhou, Zirui Wang
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102441- (2024)
Our objective was to systematically evaluate the impact of substituting fish meal (FM) with poultry by-product meal (PBM) in fish feed on the growth and hepatic health of loach. Six diets with different levels of PBM (0 %-PBM0, 10 %-PBM10, 30 %-PBM30
Externí odkaz:
https://doaj.org/article/df6baf6dcfb544b3a079840c3649e9c7
Autor:
Tengfei Sun, Hao Liu, Yang Zhang, Baokang Wu, Zhilei Wang, Yacong Fan, Yongan Li, Yongliang Han, Ziyang Liu
Publikováno v:
Oil Shale, Vol 40, Iss 3, Pp 212-233 (2023)
In this paper, the temperature field variation and cumulative oil production rate over time with fracture number, fracture width and gas injection flow rate were investigated using Fluent software. A mathematical model of heat transfer within oil sha
Externí odkaz:
https://doaj.org/article/81507147d5a44cab9a9a14f1eb4edcfc
Autor:
Zirui Wang, Shuyao Li, Qiubai Zhou, Jinhua Zhang, Yongan Li, Youjie Li, Zhiwen Yuan, Guanghua Huang
Publikováno v:
Animal Nutrition, Vol 13, Iss , Pp 229-239 (2023)
The aim of this study was to examine the effects of dietary protein and lipid levels on the growth performance and homeostasis of the intestinal flora in Paramisgurnus dabryanus. An 8-week 3 × 3 two-factorial experiment was conducted to investigate
Externí odkaz:
https://doaj.org/article/92b5d2188ead4e0f9ce6b939db24b52a
Autor:
Guanhong Pang, Yongan Li, Zhengzhou Zhang, Baobao Sun, Fei Song, Shixuan Zheng, Xuekun Ma, Kaimin Cheng, Xuezhi Zhu, Xinyu Li
Publikováno v:
Aquaculture Reports, Vol 34, Iss , Pp 101898- (2024)
This study evaluated the effect of dietary lipid levels on growth, body composition, amino acid and fatty acid profile, and nutrient utilization of juvenile yellowfin seabream (Acanthopagrus latus). Six diets with different crude lipid levels at 7% (
Externí odkaz:
https://doaj.org/article/f5c72b035bcc4a8e9ed707c30fa4be3a
Publikováno v:
PLoS ONE, Vol 19, Iss 9, p e0306483 (2024)
The research aims to lift the accuracy of table tennis trajectory prediction through advanced computer vision and deep learning techniques to achieve real-time and accurate table tennis ball position and motion trajectory tracking. The study concentr
Externí odkaz:
https://doaj.org/article/6a05eabe5e2e45c78cc6206f506f9dce
Publikováno v:
IEEE Access, Vol 9, Pp 122039-122050 (2021)
The satellite network with cache function becomes the future development trend. How to efficiently use the node cache of the satellite network has become a research hotspot. A theoretical problem that needs to be solved in the latest research on effe
Externí odkaz:
https://doaj.org/article/e8defc92240a4ca4bf603b222222cc1b
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Profiles of citrus juice oxygenated heterocyclic aglycones (OHAs), which are notable marker secondary metabolites, were used to assess the authenticity of sweet orange and grapefruit juices in situations where mandarin and pomelo juices might be adul
Externí odkaz:
https://doaj.org/article/8a0df44fb2374e7599a4b074c80fac4e
Autor:
Yongan Li, Marshall S. Horwitz
Publikováno v:
BioTechniques, Vol 23, Iss 6, Pp 1026-1029 (1997)
Externí odkaz:
https://doaj.org/article/c9f5fc5e232d4811b703a537830b3f69
Autor:
Jiahuan Chen, Yongan Li
Publikováno v:
Highlights in Science, Engineering and Technology. 22:279-286
Ancient glass is very susceptible to weathering due to the buried environment, and the internal elements of the weathered glass will exchange with the elements in the environment thus leading to changes in the composition ratio. In order to classify
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::09ddae4fe392af5a5d5a422ade8c46e6
https://doi.org/10.54097/hset.v22i.3389
https://doi.org/10.54097/hset.v22i.3389