Zobrazeno 1 - 10
of 13
pro vyhledávání: '"Yong-Hwa Cho"'
Publikováno v:
AJO-DO Clinical Companion. 1:73-85
This case report update describes a camouflage treatment in a 24-year-old male with moderate crowding, Class III skeletal and dental relationships, and normovergent facial pattern. To establish Class I molar relationships and create space for mandibu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bd1e3e2195160e277fb9146ca9f91d51
https://doi.org/10.1016/j.xaor.2021.02.007
https://doi.org/10.1016/j.xaor.2021.02.007
Autor:
Young-Tack Lee, Yong-Hwa Cho
Publikováno v:
Journal of the Korean Society of International Agricultue. 30:233-240
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ee1db47d6be281383077780d5ce5ef1
https://doi.org/10.12719/ksia.2018.30.3.233
https://doi.org/10.12719/ksia.2018.30.3.233
Autor:
Si-Myung Lee, Tae-Hun Ryu, Kyung-Min Kim, Sung-Dug Oh, Young-Tack Lee, Yong-Hwa Cho, Pradeep Puligundla, Hyang-Mi Park
Publikováno v:
Food Science and Biotechnology. 25:49-54
As a part of a safety assessment of new transgenic crops, compositional equivalence studies between transgenic crops with non-transgenic comparators are almost universally required. This study was conducted to compare nutritional profiles of proximat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e358cafdde8c40165ad3d7464bbe0fe5
https://doi.org/10.1007/s10068-016-0007-9
https://doi.org/10.1007/s10068-016-0007-9
Publikováno v:
Emirates Journal of Food & Agriculture (EJFA). 2015, Vol. 27 Issue 6, p463-468. 6p.
Autor:
Yong-Hwa Cho
Publikováno v:
Journal of Digital Convergence. 13:91-103
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00cdd5e1bc4c2e40e7c47547374f6303
https://doi.org/10.14400/jdc.2015.13.6.91
https://doi.org/10.14400/jdc.2015.13.6.91
Autor:
Eun-Kyeong Kim, Sun-Kyu Lee, Young-Keun Jung, Kwang-Sic Youn, Byung-Sam So, Eun-Gu Kang, Yong-Hwa Cho
Publikováno v:
Journal of Digital Convergence. 12:107-117
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2f156404b3accc582408ef7fe1dbea61
https://doi.org/10.14400/jdc.2014.12.12.107
https://doi.org/10.14400/jdc.2014.12.12.107
Autor:
Jong-won Lee, Abraham Okki Mwamula, Jae-hyuk Choi, Ho-wook Lee, Yi Seul Kim, Jin-Hyo Kim, Yong-hwa Choi, Dong Woon Lee
Publikováno v:
The Plant Pathology Journal, Vol 39, Iss 1, Pp 75-87 (2023)
The pine wood nematode (PWN), Bursaphelenchus xylophilus is a well-known devastating pathogen of economic importance in the Republic of Korea and other countries. In the Republic of Korea, trunk injection of nematicides is the preferred method of con
Externí odkaz:
https://doaj.org/article/a885466dd0b3471ab73d51448bd57b51
Autor:
Yong-Hwa Cho, Young-Tack Lee
Publikováno v:
Food Engineering Progress. 18:229-234
The quality characteristics of cream soup containing 5% w/w rice starch replaced with varying levels (10-30% of rice starch) of guar gum as thickening agents were investigated to develop a new cream soup formulation. Rapid visco-analysis (RVA) showed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20ad86d17fe0c39be06b37dee6f1f3b5
https://doi.org/10.13050/foodengprog.2014.18.3.229
https://doi.org/10.13050/foodengprog.2014.18.3.229
Autor:
Yong-Hwa, Cho, Pradeep, Puligundla, Sung-Dug, Oh, Hyang-Mi, Park, Kyung-Min, Kim, Si-Myung, Lee, Tae-Hun, Ryu, Young-Tack, Lee
Publikováno v:
Food science and biotechnology. 25(1)
As a part of a safety assessment of new transgenic crops, compositional equivalence studies between transgenic crops with non-transgenic comparators are almost universally required. This study was conducted to compare nutritional profiles of proximat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ac6c53447e6301836d6e98f09d48b12a
https://pubmed.ncbi.nlm.nih.gov/30263235
https://pubmed.ncbi.nlm.nih.gov/30263235
Publikováno v:
Korean Journal of Orthodontics
Objective: The additional arch length required for leveling (AALL) the curve of Spee (COS) can be estimated by subtracting the two-dimensional (2D) arch circumference, which is the projection of the three-dimensional (3D) arch circumference onto the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7207bd445f2aad60ac6f81598297eaab
https://doi.org/10.4041/kjod.2016.46.6.356
https://doi.org/10.4041/kjod.2016.46.6.356