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of 2
pro vyhledávání: '"Yolla Bou-Moughlabay"'
Autor:
Khuzama Knio, Sawsan Ibrahim Kreydiyyeh, Shawki Dagher, Yolla Bou-Moughlabay, Pascale Barnabe, Julnar Usta
Publikováno v:
Chemico-Biological Interactions. 180:39-46
Coriander is used as an appetizer, a common food seasoning in Mediterranean dishes, and a remedy for many ailments. In this study we tested the biochemical effect of its essential oil components, in particular linalool, its main component. The oil ex
Autor:
Julnar, Usta, Sawsan, Kreydiyyeh, Pascale, Barnabe, Yolla, Bou-Moughlabay, Hania, Nakkash-Chmaisse
Publikováno v:
Humanexperimental toxicology. 22(7)
The effect of the commonly used spice extracts cinnamon and clove and their main ingredients on the activity of various ATPases were investigated. Water extracts of both spices inhibited the activity of rat liver Na+/K+ ATPase, and Cu2+-ATPase, but s