Dietary Salvia hispanica L. reduces cardiac oxidative stress of dyslipidemic insulin-resistant rats

Autor: Agustina Creus, Yolanda B. Lombardo, Adriana Chicco, Silvina M. Alvarez, María Sofía Giménez

Publikováno v: Applied Physiology, Nutrition, and Metabolism. 45:761-768

Salvia hispanica L., commonly known as chia seed, has beneficial effects upon some signs of metabolic syndrome (MS), such as dyslipidemia and insulin resistance. However, its action on cardiac oxidative stress associated with MS remains unknown. The

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bb5077d2a9ba6492a3cff84e8dff78fc
https://doi.org/10.1139/apnm-2019-0769

List of Contributors

Autor: Francis I. Achike, Blessing O. Ahiante, Ourida Aissaoui, Olubayo Michael Akinosun, Toyin Dorcas Alabi, Silvina Alvarez, Razieh Anari, Hatice Gül Anlar, Emma Arnal, Dennis S. Arokoyo, Merve Bacanlı, Mária Bagyánszki, Carmela Rita Balistreri, Olubayode Bamidele, Arpita Basu, Andrzej Beręsewicz, Elliot M. Berinstein, Pallab Bhattacharya, Arezki Bitam, Paula E.R. Bitencourt, Nikolett Bódi, Elizabeth Bosede Bolajoko, Helena H. Borba, Antonella Bordin, Prima Buranasin, Eugene Butkowski, Ricardo P. Casaroli-Marano, Sunjoo Cho, Siu-Wai Choi, Hajung Chun, Pier Giulio Conaldi, Tina Costacou, Andreas Daiber, Joydeep Das, Kunjan R. Dave, Elena De Falco, Monica del-Rio-Vellosillo, Yves Desjardins, Lowell Dilworth, Svetlana Dinić, A. Eddaikra, Fernando Fernandez-Llimos, María del Rosario Ferreira, Elisa Foulquie-Moreno, Katie Frenis, Julian Friedrich, Perry Fuchs, Jose Javier Garcia-Medina, Sumit Ghosh, María Sofía Giménez, Nevena Grdović, Cyrus Kin-chun Ho, Paola Illesca, Kengo Iwasaki, Hélène Jacques, Phudit Jatavan, Maria Teresa Bayo Jimenez, Siv Johnsen-Soriano, Jelena Arambašić Jovanović, Sanela Kalinovic, Harpreet Kaur, Aye Aye Khine, Sung-Jin Kim, Guido Krenning, Swenja Kröller-Schön, Cesar A. Lau-Cam, Andrew P. Levy, Ming-Tsan Lin, Yolanda B. Lombardo, Daniel López-Malo, Timothy J. Lyons, Engy A. Mahrous, Bubuya Masola, Ana Sofía Medina-Larqué, Talita Biude Mendes, Vitale Miceli, Mirjana Mihailović, Sandra Maria Miraglia, Maria Miranda, Koji Mizutani, Thomas Münzel, Jonathan R. Murrow, Dharmani D. Murugan, Tirang R. Neyestani, Bahareh Nikooyeh, Mohammed M. Nooh, Matthias Oelze, Oluwafemi Omoniyi Oguntibeju, Folorunso Adewale Olabiyi, Felix Omoruyi, Ayodeji B. Oyenihi, Omolola R. Oyenihi, Yongsoo Park, Vinood B. Patel, Maria Dolores Pinazo-Duran, Roberto Pontarolo, Goran Poznanović, Victor R. Preedy, Rajkumar Rajendram, Francisco J. Romero, Elena Rubio-Velazquez, Deepaneeta Sarmah, Eleonora Scaccia, Yao-Ming Shih, Parames C. Sil, Joana Noguères Simas, Jean Sparks, Dewayne Stennett, Sebastian Steven, Fernanda S. Tonin, C. Touil Boukoffa, Aleksandra Uskoković, Vanessa Vendramini, Melita Vidaković, Ksenija Vujacic-Mirski, Joshua B. Wiener, Astrid Wiens, Sung-Ling Yeh, Vicente Zanon-Moreno

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e91cbea6f7b34a9e700d75ef2697cc82
https://doi.org/10.1016/b978-0-12-815776-3.00048-6

Dietary Salba (Salvia hispanica L) improves the altered metabolic fate of glucose and reduces increased collagen deposition in the heart of insulin-resistant rats

Autor: Adriana Benmelej, Noelia Villafañe, Yolanda B. Lombardo, Agustina Creus

Publikováno v: Prostaglandins, Leukotrienes and Essential Fatty Acids. 121:30-39

This study reports the effects of dietary Salba (chia) seeds on the mechanisms underlying impaired glucose metabolism in the heart of dyslipemic insulin-resistant rats fed a sucrose-rich diet (SRD). Wistar rats were fed a SRD for 3 months. Afterwards

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0c15d75ab6c6da19a3187b6284408127
https://doi.org/10.1016/j.plefa.2017.06.002

Dietary soy protein improves adipose tissue dysfunction by modulating parameters related with oxidative stress in dyslipidemic insulin-resistant rats

Autor: Paola Illesca, Yolanda B. Lombardo, Dante Selenscig, Silvina M. Alvarez, María Sofía Giménez, María del Rosario Ferreira, María Eugenia D'Alessandro

Publikováno v: CONICET Digital (CONICET)
Consejo Nacional de Investigaciones Científicas y Técnicas
instacron:CONICET

The present study investigates the benefits of the dietary intake of soy protein on adipose tissue dysfunction in a rat model that mimics several aspects of the human metabolic syndrome. Wistar rats were fed a sucrose-rich diet (SRD) for 4 months. Af

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9a85e43d43aec763644c72585c2ed1cd
https://doi.org/10.1016/j.biopha.2017.01.153

Effects of dietary Salba (Salvia hispanica L.) on glucose metabolism in an experimental model of dyslipidemia and insulin resistance

Autor: Yolanda B. Lombardo, Agustina Creus, Adriana Chicco, María Eugenia Oliva

Epidemiological, clinical, and animal studies have demonstrated that the increase of dietary n-3 long-chain fatty acids (LCPUFAs) from marine or plant sources plays an important role in the prevention or treatment of the adverse effects of the metabo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::db736b73dd8d837f76f549dae6322359
https://doi.org/10.1016/b978-0-12-849886-6.00008-2