Zobrazeno 1 - 10
of 181
pro vyhledávání: '"Yoko, Yamashita"'
Autor:
Tomomi Higashide, Sachiko Udagawa, Kazuki Nakazawa, Yoko Yamashita, Shunsuke Tsuchiya, Shinji Ohkubo, Kazuhisa Sugiyama
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-9 (2024)
Abstract A single-center prospective cohort study was conducted to investigate whether intraocular pressure (IOP)-related 24-h contact lens sensor (CLS) profile parameters can help predict glaucoma progression in patients with normal-tension glaucoma
Externí odkaz:
https://doaj.org/article/ef8b4fa49dd04d3c84839885870e5f43
Publikováno v:
Plants, Vol 13, Iss 3, p 330 (2024)
Modifying inflorescence architecture improves grain number and grain weight in bread wheat (Triticum aestivum). Allelic variation in Grain Number Increase 1 (GNI-A1) genes, encoding a homeodomain leucine zipper class I transcription factor, influence
Externí odkaz:
https://doaj.org/article/7560b6ca28524d52aee4ceb9565023e1
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
High-fat diet (HFD) consumption induces chronic inflammation and microglial accumulation in the mediobasal hypothalamus (MBH), the central regulator of feeding behavior and peripheral metabolism. As a result, the diurnal feeding rhythm is disrupted,
Externí odkaz:
https://doaj.org/article/5762549adcaa4114931df69a27a86e1e
Publikováno v:
In Process Biochemistry October 2019 85:156-163
Publikováno v:
Food Science & Technology Research; 2024, Vol. 30 Issue 3, p367-376, 10p
Autor:
Mariko Shiraiwa, Tomoya Kitakaze, Yoko Yamashita, Yuichi Ukawa, Katsuyuki Mukai, Hitoshi Ashida
Publikováno v:
Antioxidants, Vol 11, Iss 4, p 675 (2022)
Pectolinarigenin (PG) and its glycoside pectolinarin (PN) were reported to have various health beneficial functions such as anti-inflammatory and anti-carcinogenic activities. It has also been reported that PG and PN have radical scavenging ability a
Externí odkaz:
https://doaj.org/article/d7b37740da624d9fa5dc5c31e594d877
Publikováno v:
Journal of Clinical Biochemistry and Nutrition. 72:28-38
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::29382ec58e6339c117f5cd2e39493b13
https://doi.org/10.3164/jcbn.22-78
https://doi.org/10.3164/jcbn.22-78
Autor:
Wataru Tanaka, Hiroki Matsuyama, Daigo Yokoyama, Yoko Yamashita, Hitoshi Ashida, Masanobu Sakono, Hiroyuki Sakakibara
Publikováno v:
Journal of Functional Foods, Vol 72, Iss , Pp 104054- (2020)
Black soybean (Glycine max L.) seed coat extract (BE) is rich in polyphenols, including epicatechin, procyanidin, and cyanidin-3-glucoside. We evaluated the effects of daily consumption of BE in apolipoprotein E-deficient (ApoE−/−) mice. ApoE−/
Externí odkaz:
https://doaj.org/article/bfa3150069064a0b903b0298240eaee8
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0231403 (2020)
A flavone luteolin has various health-promoting activities. Several studies reported that high dose of luteolin activates the Nrf2/ARE pathway in the liver. However, the effect of the low dose of luteolin that can be taken from a dietary meal on the
Externí odkaz:
https://doaj.org/article/3c3cefd91bd24bf5aa45fdc8ad20a9c9
Autor:
Yuki, Mambo, Tomomi, Higashide, Shinji, Ohkubo, Sachiko, Udagawa, Yoko, Yamashita, Shunsuke, Tsuchiya, Masahiko, Okayama, Ryotaro, Wajima, Kazuhisa, Sugiyama
Publikováno v:
Journal of Glaucoma. 32:107-116
Trabeculectomy using the Tenon advancement technique with a fornix-based conjunctival flap showed avascular bleb formation less frequently and had a significantly lower risk of developing bleb-related infections than trabeculectomy with a limbus-base
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0e29cb9b1eedf1a91450c4d880697a1
https://doi.org/10.1097/ijg.0000000000002126
https://doi.org/10.1097/ijg.0000000000002126