Marine Bacteria from Danish Coastal Waters Show Antifouling Activity against the Marine Fouling Bacterium Pseudoalteromonas sp. Strain S91 and Zoospores of the Green Alga Ulva australis Independent of Bacteriocidal Activity

Autor: Nete Bernbom, Yoke Yin Ng, Staffan Kjelleberg, Tilmann Harder, Lone Gram

Publikováno v: Applied and Environmental Microbiology. 77:8557-8567

The aims of this study were to determine if marine bacteria from Danish coastal waters produce antifouling compounds and if antifouling bacteria could be ascribed to specific niches or seasons. We further assess if antibacterial effect is a good prox

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d76bc860f20128fa113a03908bee9245
https://doi.org/10.1128/aem.06038-11

Bacterial adhesion to stainless steel is reduced by aqueous fish extract coatings

Autor: Nete Bernbom, R. L. Jørgensen, Peter Kingshott, Rikke Louise Meyer, Rebecca Munk Vejborg, Yoke Yin Ng, Flemming Besenbacher, Per Klemm, Lone Gram

Publikováno v: Bernbom, N, Jørgensen, R L, Meyer, R L, Ng, Y Y, Kingshott, P, Vejborg, R M, Klemm, P, Besenbacher, F & Gram, L 2006, ' Bacterial adhesion to stainless steel is reduced by aqueous fish extract coatings ', Biofilms, vol. 3, pp. 25-36 .

Microbial adhesion and biofilm formation on surfaces pose major problems and risks to human health. One way to circumvent this problem is to coat surfaces (in this report stainless steel) with a non-toxic fish extract that generates an abiotic surfac

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e6f19eb1c4831dcb54d118e17a2fe73
https://doi.org/10.1017/s1479050507002104

Potassium lactate combined with sodium diacetate can inhibit growth of Listeria monocytogenes in vacuum-packed cold-smoked salmon and has no adverse sensory effects

Autor: Birte Fonnesbech Vogel, Yoke Yin Ng, Grethe Hyldig, Lone Gram, M. Mohr

Publikováno v: Technical University of Denmark Orbit

Growth of Listeria monocytogenes in ready-to-eat fish products such as cold-smoked salmon is an important food safety issue. The objective of this study was to evaluate the antilisterial activity of potassium lactate (PL) in combination with sodium a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11d0c603f2c99f3d6258a09dd90a353f
https://pubmed.ncbi.nlm.nih.gov/16995515

Marine Bacteria from Danish Coastal Waters Show Antifouling Activity against the Marine Fouling Bacterium Pseudoalteromonas sp. Strain S91 and Zoospores of the Green Alga Ulva australis Independent of Bacteriocidal Activity.

Autor: Bernbom, Nete^1,2 nebe@food.dtu.dk, Yoke Yin Ng¹, Kjelleberg, Staffan², Harder, Tilmann², Gram, Lone¹

Publikováno v: Applied & Environmental Microbiology. Dec2011, Vol. 77 Issue 24, p8557-8567. 111p.