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pro vyhledávání: '"Yliya Levchenko"'
Publikováno v:
Eastern-European Journal of Enterprise Technologies. 4:29
The importance of developing food products of improved biological value to ensure the healthy nourishment of the population was analyzed. The prospects of using plant raw materials as a source of biologically active components were shown. The chemica
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f233fce15df9fd4e3521dd1425b2e3d4
https://doi.org/10.15587/1729-4061.2016.76111
https://doi.org/10.15587/1729-4061.2016.76111
