Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Yingdi Teng"'
Autor:
Zhenghui Lan, Xueling Zhang, Meng Xu, Junkai Kong, Xuancheng Zuo, Yixuan Wang, Chenxi Wang, Yingdi Teng, Yongqing Ni, Yan Zhang
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionAs prebiotics, oligosaccharides are frequently combined with Bifidobacterium to develop synbiotic products. However, a highly diverse gene repertoire of Bifidobacterium is involved in sugar catabolism, and even phylogenetically close spec
Externí odkaz:
https://doaj.org/article/e4bb536cc5a1468fbfd438f0ac0a87b3
Publikováno v:
Foods, Vol 13, Iss 6, p 926 (2024)
Elaeagnus moorcroftii Wall.ex Schlecht. (EWS) has extensive nutrients and functional active ingredients, which makes it an excellent potential substrate for fermentation. The improvement in the antioxidant activity of Elaeagnus moorcroftii Wall.ex Sc
Externí odkaz:
https://doaj.org/article/02e55d8fc7af4c2593318d28c77dd490