Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Ying-Wang Ye"'
Publikováno v:
Journal of Dairy Science, Vol 106, Iss 3, Pp 1576-1585 (2023)
ABSTRACT: Green hydrophobically modified butyrylated dextrin (BD) was used to modulate casein (CN). The CN/BD complex nanoparticles were formed at different CN-to-BD mass ratios based on a pH-driven technology. The interaction force, stability, and e
Externí odkaz:
https://doaj.org/article/b63c34e5ff0b442db156559d06511fe6
Autor:
Ming Ye, Qinghua Yang, Ying Lu, Yan Wang, Geng-yi Guo, Yun-long He, Ying-wang Ye, Pei-zhou Yang
Publikováno v:
Food Chemistry. 135:2490-2497
Seven kinds of amino acids were used to modify the non-water-soluble extracellular melanin (LEM346) from Lachnum YM-346. It was found that arginine-melanin (ALEM346) had the highest solubility, being 4.55% (gg(-1)) in 30°C distilled water. Elemental
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::33bb80213f9c8795f0fe6d361121ed3d
https://doi.org/10.1016/j.foodchem.2012.06.120
https://doi.org/10.1016/j.foodchem.2012.06.120
Publikováno v:
Carbohydrate Polymers. 86:285-290
Polysaccharides produced by Lachnum have been found as biologically active substances in recent years. Herein, extracellular polysaccharides from Lachnum calyculiforme (LEP) fermenting liquor was obtained by the process of Sevag deproteination, H 2 O
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ce13b3de7e282351c4ff749c32da9a1b
https://doi.org/10.1016/j.carbpol.2011.04.051
https://doi.org/10.1016/j.carbpol.2011.04.051
Publikováno v:
Food chemistry. 132(1)
A homogeneous extracellular polysaccharide of Lachnum YM261(LEPS-1) with a molecular weight of 21670Da was characterised. According to HPGPC, IR, periodate oxidation and Smith degradation, GC-MS and (1)H NMR analysis, the results indicated that LEPS-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58648d468826aa904dd50056e20049d5
https://pubmed.ncbi.nlm.nih.gov/26434299
https://pubmed.ncbi.nlm.nih.gov/26434299