Zobrazeno 1 - 10
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pro vyhledávání: '"Ying, H."'
Publikováno v:
Journal of Inflammation Research, Vol Volume 16, Pp 4373-4388 (2023)
Huakai Tian,1,* Zitao Liu,2,* Zuo Zhang,3,* Lipeng Zhang,2,* Zhen Zong,2 Jiang Liu,2 Houqun Ying,4 Hui Li5 1Department of General Surgery, First Affiliated Hospital of Nanchang University, Nanchang, 330006, People’s Republic of Chin
Externí odkaz:
https://doaj.org/article/bbe8de7b39614334b59e35c5f0699871
Autor:
Zhao Z; Department of Psychology, Soochow University, Suzhou, China., Yaoma K; Department of Psychology, Soochow University, Suzhou, China., Wu Y; Department of Psychology, Soochow University, Suzhou, China., Burns E; Department of Psychology, Swansea University, Swansea, United Kingdom., Sun M; Department of Psychology, Soochow University, Suzhou, China. mengdansun@suda.edu.cn., Ying H; Department of Psychology, Soochow University, Suzhou, China. hjying@suda.edu.cn.
Publikováno v:
Attention, perception & psychophysics [Atten Percept Psychophys] 2024 Oct; Vol. 86 (7), pp. 2412-2423. Date of Electronic Publication: 2024 Jul 11.
Autor:
Zhang K; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Wang Y; Xuhui Central Hospital of Shanghai, Shanghai, China., Sun Y; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Xue L; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Wang Y; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Nie C; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Fan M; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Qian H; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Ying H; CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, Chinese Academy of Sciences, University of Chinese Academy of Sciences, Shanghai, China., Wang L; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China., Li Y; State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, China.
Publikováno v:
Aging cell [Aging Cell] 2024 Sep 30, pp. e14332. Date of Electronic Publication: 2024 Sep 30.
Publikováno v:
Diabetes, Metabolic Syndrome and Obesity, Vol Volume 16, Pp 2177-2186 (2023)
Hao Zhang,* Baoting Yu,* Hongsheng Yang, Hongfei Ying, Xiaolong Qu, Lilan Zhu, Cong Wang, Jun Ding Department of Radiology, China-Japan Union Hospital of Jilin University, Changchun, 130021, People’s Republic of China*These authors cont
Externí odkaz:
https://doaj.org/article/bcb27fe03f86499c9e18623deed9dc49
Autor:
Huang, Gary Y., Kumar, Manoj, Liu, Xinsheng, Irwanto, Deni, Zhou, You, Chirapa, Ethel, Xu, Ying H., Shulruf, Boaz, Chan, Daniel K.Y.
Publikováno v:
In Journal of the American Medical Directors Association October 2023 24(10):1471-1477
Publikováno v:
In Journal of Computational Physics 15 April 2023 479
Akademický článek
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Autor:
Riley, Kyle J. *, Kao, Lee-Wei *, Low, Ying H., Card, Shika *, Manalo, Gem *, Fleming, Jeffrey P., Essandoh, Michael K., Dalia, Adam A. *, Qu, Jason Z. *
Publikováno v:
In Journal of Cardiothoracic and Vascular Anesthesia August 2022 36(8) Part B:3224-3236
Autor:
Ying H. Huang, MMath, PhD, Jane V. Lyle, BSc, Anisa Shahira Ab Razak, BA, Manasi Nandi, BSc, PhD, Celia M. Marr, BVMS, MVM, PhD, DEIM, DipECEIM, FRCVS, Christopher L.-H. Huang, BA, BM, BCh, PhD, DM, MD, DSc, ScD, FRSB, Philip J. Aston, BSc, PhD, Kamalan Jeevaratnam, DAHP, DVM, MMedSC, PhD, FRCVS
Publikováno v:
Cardiovascular Digital Health Journal, Vol 3, Iss 2, Pp 96-106 (2022)
Background: Atrial fibrillation (AF) is a common cardiac arrhythmia in both human and equine populations. It is associated with adverse outcomes in humans and decreased athletic performance in both populations. Paroxysmal atrial fibrillation (PAF) pr
Externí odkaz:
https://doaj.org/article/8f50d0217e2343dcae7574277cb04b72