Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Yin Ting Hu"'
Publikováno v:
Journal of Food & Drug Analysis. Jan2017, Vol. 25 Issue 1, p16-26. 11p.
Publikováno v:
Journal of Food and Drug Analysis, Vol 25, Iss 1, Pp 16-26 (2017)
With the growing popularity of the functional food market, bioactive ingredients from natural sources are discovered one after another for their ability to promote better health and prevent chronic diseases. Emulsion, widely occurring in many food sy
Publikováno v:
Food Science & Nutrition, 7(10):3216-3223
Food Science & Nutrition
Food Science & Nutrition, Vol 7, Iss 10, Pp 3216-3223 (2019)
Food Science & Nutrition
Food Science & Nutrition, Vol 7, Iss 10, Pp 3216-3223 (2019)
The efficacy of oily components is often difficult to evaluate due to their incompatibility with most models. Here, we emulsified adlay bran oil (ABO), processed it to a nanoscale, and investigated its anti‐hyperpigmentation efficacy, assessed for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07bb3f0e42de854a9a8ccc73dfb006c3
https://repository.publisso.de/resource/frl:6427028
https://repository.publisso.de/resource/frl:6427028
Publikováno v:
LWT. 117:108619
Using bioactive ingredient from natural food sources to treat chronic health problems has become an emerging trend. Compare to oral consumption, topical application is still the preferred route for administrating these active food ingredients to skin
Autor:
Yin-Ting Hu, 胡尹婷
106
Uraviolet could induce melanocytes to produce melanin which will result in sunspots, age spots and melanoma, etc. Melanin is produced by tyrosine and L-Dopa oxidation to dopaquinone catalyzed by tyrosinase, and inhibition of tyrosinase activ
Uraviolet could induce melanocytes to produce melanin which will result in sunspots, age spots and melanoma, etc. Melanin is produced by tyrosine and L-Dopa oxidation to dopaquinone catalyzed by tyrosinase, and inhibition of tyrosinase activ
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/eke773
Autor:
Yin Ting Huang, 黃吟婷
101
Formyl peptide receptors (FPRs) play a critical role not only in the host’s defense but also in the pathogenesis of various diseases, such as asthma, rheumatoid arthritis, sepsis, and acute ischemic stroke. The receptor for N-formyl peptid
Formyl peptide receptors (FPRs) play a critical role not only in the host’s defense but also in the pathogenesis of various diseases, such as asthma, rheumatoid arthritis, sepsis, and acute ischemic stroke. The receptor for N-formyl peptid
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/80451365626723575930