Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Yikun Cui"'
Publikováno v:
Frontiers in Marine Science, Vol 9 (2022)
As one of the most sensitive factors in the sea–land interaction zone, the shoreline is significantly influenced by natural processes and anthropogenic activities. Monitoring long-term shoreline changes offers a basis for the integrated management
Externí odkaz:
https://doaj.org/article/ba65dbd6b9384ccf9247e339382a5863
Publikováno v:
Remote Sensing, Vol 13, Iss 22, p 4507 (2021)
Global Fishing Watch (GFW) provides global open-source data collected via automated monitoring of vessels to help with sustainable management of fisheries. Limited previous global fishing effort analyses, based on Automatic Identification System (AIS
Externí odkaz:
https://doaj.org/article/92641ecdc2b149d1b5d06d6e3008b9f4
Publikováno v:
Remote Sensing, Vol 13, Iss 9, p 1611 (2021)
Ecosystem services provide important support for the sustainable development of humans; these services are provided by various ecosystems, but they have been severely influenced by anthropogenic activities globally in the past several decades. To res
Externí odkaz:
https://doaj.org/article/843bc539ce0d45e38c1e18412c5ae1a9
Publikováno v:
Journal of Oceanology and Limnology. 40:93-109
Sea surface temperature (SST) in the Yellow Sea Warm Current (YSWC) pathway is sensitive to the East Asian Winter Monsoon (EAWM) and YSWC. However, the role of the YSWC in the evolution of regional SST remains unclear. Here, we present new $${\rm{U}}
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1fc65d1ac07e18dfd74abc0b2cc63457
https://doi.org/10.1007/s00343-021-0219-6
https://doi.org/10.1007/s00343-021-0219-6
Publikováno v:
Science China Earth Sciences. 63:1714-1729
Meridional heat transport of the western Pacific boundary current (the Kuroshio Current) is one of the key factors in global climate change. This current is important because it controls the temperature gradient between low latitudes and the North Pa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7993e6a7bd442ff99ae082bac8676ff
https://doi.org/10.1007/s11430-019-9641-9
https://doi.org/10.1007/s11430-019-9641-9
Publikováno v:
Journal of Food Composition and Analysis. 116:105053
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e8be594f586156c5c79e7ecddb701a08
https://doi.org/10.1016/j.jfca.2022.105053
https://doi.org/10.1016/j.jfca.2022.105053
Autor:
Mingjiang Cai, Christophe Colin, Zhaokai Xu, Wei Wang, Yikun Cui, Zhaojie Yu, Shanshan Zhang, Hanjie Sun, Tiegang Li
Publikováno v:
Marine Geology. 450:106860
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a64cef78c4f9dc799523e901c94acd20
https://doi.org/10.1016/j.margeo.2022.106860
https://doi.org/10.1016/j.margeo.2022.106860
Autor:
Shengqi Rao, Xiaojuan Gong, Minjie Qian, Longfei Zhang, Ming Yang, Zhenquan Yang, Qin Hu, Jie Han, Lixia Xiao, Yikun Cui
Publikováno v:
Journal of Food Composition and Analysis. 102:104032
In this work, a novel fluorescence method based on an orange-emissive carbon dots (O-CNDs) was for the first time reported for the rapid and ultrasensitive determination of malachite green (MG). The O-CNDs were simply produced via a one-pot hydrother
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1aec54a3393f05c78b14afae500baecd
https://doi.org/10.1016/j.jfca.2021.104032
https://doi.org/10.1016/j.jfca.2021.104032