Zobrazeno 1 - 10
of 39 057
pro vyhledávání: '"Yield (wine)"'
Publikováno v:
Aquaculture and Fisheries. 8:451-456
The average values of the seasonal flesh biochemical composition (%) of the pearl oyster Pinctada imbricata radiata originated form 2 sampling sites, the gulfs of Evoikos (E) and Saronikos (S) in the Western Aegean Sea, showed that is rich in protein
Autor:
Shubham Srivastava, V.R. Singh, R.K. Lal, Chandan S. Chanotiya, Anil Kumar Dwivedi, Anand Mishra, Pankhuri Gupta
Publikováno v:
Acta Ecologica Sinica. 43:439-451
The goal of this study was to see how much genetic and environmental interaction affects essential oil yield and patchouli alcohol content and find superior genotypes over the years of patchouli's unique aroma in India. The tests were carried out for
Publikováno v:
Podilian Bulletin Agriculture Engineering Economics. :30-36
Obtaining a high yield of root chicory is determined by the optimal density of plants and their uniform distribution on the field, in this regard, the study of the method of growing root chicory is an important research area in modern agricultural sc
Autor:
V.S. Stroyanovskyy, V.Ya. Khomina
Publikováno v:
Podilian Bulletin Agriculture Engineering Economics. :73-80
The growth of the essential oils market is explained by the growing demand for natural and organic products. Today, the global aromatherapy market with essential oils is growing, and demand for essential oils is increasing at the same rate. The studi
Publikováno v:
Plant Disease. 106:1660-1668
Winter squash (Cucurbita maxima cultivar Golden Delicious) produced in Oregon’s Willamette Valley for edible seed production has experienced significant yield losses because of a soilborne disease. The symptoms associated with this disease problem
Autor:
Wen Yin, Aizhong Yu, Fan Hong, Anzhen Qin, Cai Zhao, Hongwei Yang, Fan Zhilong, Falong Hu, Qiang Chai
Publikováno v:
The Crop Journal. 10:893-903
Increasing plant density can increase cereal crop yields. However, the physiological and anatomical mechanisms of grain yield increase at high plant densities in maize-based intercropping systems are not well understood. A two-year field experiment w
Publikováno v:
Phytopathology®. 112:1029-1035
Grapevine trunk diseases (GTDs) are a major threat to the wine industry, causing yield loss and dieback of grapevines. While the increasing damage caused by GTDs in recent decades have spurred several studies on grapevine-associated pathogenic fungi,
Autor:
Olatunde Philip Ayodele
Publikováno v:
Journal of Plant Protection Research, Vol 61, Iss 1, Pp 20-27 (2021)
The benefits of Lagos spinach (Celosia argentea L.) as a medicinal plant and leafy vegetable encourage its production. However, goat weed (Ageratum conyzoides L.) is a common weed in the agroecological region where C. argentea thrives. Evaluation of
Publikováno v:
Agronomy Journal. 114:1571-1580
Autor:
Wentao Sun, Huiyu Liu, Zhanxiang Sun, Jiayi Xu, Lizhen Zhang, Gong Liang, Liangshan Feng, Xiaojin Zou, Ning Yang, Bo Huang, Shiwei Niu, Huasen Xu
Publikováno v:
The Crop Journal. 10:418-425
Intercropping cereals and legumes is practiced widely in the world for improving yields and economic benefits. Shorter legume crops in intercropping are shaded by taller cereals, substantially reducing legume growth and yield. Reducing shade in inter