Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Yeyuan, Chen"'
Autor:
Yao Ma, Jian Jiang, Ying Wu, Jiaxin Xiong, Huiting Lv, Jiahao Li, Hongmei Kuang, Xiaofeng Jiang, Yeyuan Chen
Publikováno v:
Frontiers in Neurology, Vol 14 (2023)
ObjectiveTo review and analyze the functional connectivity (FC) abnormalities in the brain olfactory network (ON) of patients with chronic rhinosinusitis with olfactory dysfunction (CRSwOD) and explore the relationship between these FC abnormalities
Externí odkaz:
https://doaj.org/article/51ddff5c54b74ba29c2ee67834b0c304
Autor:
Peng Wang, Yingfeng Luo, Jianfeng Huang, Shenghan Gao, Guopeng Zhu, Zhiguo Dang, Jiangtao Gai, Meng Yang, Min Zhu, Huangkai Zhang, Xiuxu Ye, Aiping Gao, Xinyu Tan, Sen Wang, Shuangyang Wu, Edgar B. Cahoon, Beibei Bai, Zhichang Zhao, Qian Li, Junya Wei, Huarui Chen, Ruixiong Luo, Deyong Gong, Kexuan Tang, Bing Zhang, Zhangguang Ni, Guodi Huang, Songnian Hu, Yeyuan Chen
Publikováno v:
Genome Biology, Vol 21, Iss 1, Pp 1-17 (2020)
Abstract Background Mango is one of the world’s most important tropical fruits. It belongs to the family Anacardiaceae, which includes several other economically important species, notably cashew, sumac and pistachio from other genera. Many species
Externí odkaz:
https://doaj.org/article/329a463d6021456b86629553e7442fa1
Publikováno v:
Horticulturae, Vol 8, Iss 10, p 882 (2022)
Real-time quantitative polymerase chain reaction (Real-Time PCR) is a rapid, highly sensitive, and highly specific technique, which is widely used to determine the relative expression of target genes in plants. It plays an indispensable role in searc
Externí odkaz:
https://doaj.org/article/58019c9f6de34a259b7de8376d1fa9ee
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
This study investigated the fermentation quality of 12 varieties of Pennisetum sinese grown in different regions of Southern China. Following the production of silage from the natural fermentation of P. sinese, the interplay between the chemical comp
Externí odkaz:
https://doaj.org/article/af1d1c82b43747678d57e82b2df06164
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
To better understand the mechanism underlying the citric acid (CA)-regulated silage fermentation, we investigated the bacterial community and fermentation quality of king grass (KG) ensiled without (CK) or with Lactobacillus plantarum (L), CA and the
Externí odkaz:
https://doaj.org/article/d57eaf20b0a1434eb15dc16d6a3ba63b
Publikováno v:
Proceedings of the 55th Annual ACM Symposium on Theory of Computing.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32afcef998dd3690e161236ed4fc0d91
https://doi.org/10.1145/3564246.3585147
https://doi.org/10.1145/3564246.3585147
Autor:
Jiahao, Li, Lili, Gu, Shunda, Hong, Yeyuan, Chen, Qing, Luo, Ying, Wu, Jiaojiao, Yang, Jiaxin, Xiong, Huiting, Lv, Jian, Jiang
Publikováno v:
The British Journal of Radiology. 96
Objective: This study aimed to compare whole brain network between herpes zoster (HZ) patients and post-herpetic neuralgia (PHN) patients, as well as to investigate the associations between whole brain network changes and pain intensity and the accur
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::659d674adec77b5f0c5f812c26ca4d70
https://doi.org/10.1259/bjr.20220762
https://doi.org/10.1259/bjr.20220762
Publikováno v:
PLoS ONE, Vol 12, Iss 4, p e0174498 (2017)
Although being one of the few drought-tolerant plants, mango trees are irrigated to ensure optimum and consistent productivity in China. In order to better understand the effects of soil water content on mango yield and fruit quality at fruit growth
Externí odkaz:
https://doaj.org/article/c04baee7c9f54775801b2214a86bcf20
Autor:
Aiping Gao, Ruixiong Luo, Jianfeng Huang, Zhichang Zhao, Yeyuan Chen, Yingying Wang, Huaping Yu, Tingting Wei
Publikováno v:
Advances in Agriculture, Horticulture and Entomology. 2022
China has been the second largest mango cultivation country in the world in 2020.Mango has become the main source of income for mango farmers in some southern provinces and regions such as Guangxi, Yunnan, Hainan and Sichuan. At present, there are mo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfa613bd6182884e9317cbfe38d9946b
https://doi.org/10.37722/aahae.2022301
https://doi.org/10.37722/aahae.2022301
Autor:
Zhiguo DANG1, Yeyuan CHEN1 chenyy1962@126.com
Publikováno v:
Agricultural Biotechnology (2164-4993). Dec2017, Vol. 6 Issue 6, p9-16. 5p.