Zobrazeno 1 - 10
of 59
pro vyhledávání: '"Yeong-Seok Yoo"'
Publikováno v:
Energies, Vol 11, Iss 12, p 3292 (2018)
Water treatment sludge from algal blooms were analyzed and compared with general water treatment sludge as the pyrolysis temperature was varied from 300 °C to 900° C. Elemental analysis showed that the water treatment sludge in the eutrophication r
Externí odkaz:
https://doaj.org/article/4af0756bf19c437b96e26f63df5d0108
Publikováno v:
Energies, Vol 11, Iss 9, p 2341 (2018)
Food-waste-derived biochar structures obtained through pyrolysis and with different NaCl concentrations were investigated. Increased NaCl concentration in the samples inhibited cellulose and lignin decomposition, ultimately increasing the biochar yie
Externí odkaz:
https://doaj.org/article/1106642d080b45d2869ea6beadf50047
Publikováno v:
Energies, Vol 11, Iss 5, p 1061 (2018)
Food waste compost has a high Na content, which interferes with plant growth when used as a soil enhancer and therefore makes it difficult to use. And, compared to the amount of compost produced every day, the amount of consumption required in farms
Externí odkaz:
https://doaj.org/article/596cc4a4ee91456b847d7beec8d6bc92
Publikováno v:
Energies, Vol 10, Iss 10, p 1555 (2017)
Biochar is the product of the pyrolysis of organic materials in a reduced state. In recent years, biochar has received attention due to its applicability to organic waste management, thereby leading to active research on biochar. However, there have
Externí odkaz:
https://doaj.org/article/a9fb715c811f4bd085eb8e13edc1ee9a
Publikováno v:
Energies, Vol 10, Iss 8, p 1191 (2017)
Pyrolysis is an environmental friendly alternative method compared with incineration, and the least time-consuming and smallest infrastructure footprint method compared with bio-chemical and thermo-chemical conversion. Baseline data for the pyrolysis
Externí odkaz:
https://doaj.org/article/49685e94908245718d3d461ba72ddfed
Publikováno v:
Energies, Vol 10, Iss 2, p 210 (2017)
Salty food waste is difficult to manage with previous methods such as composting, anaerobic digestion, and incineration, due to the hindrance of salt and the additional burden to handle high concentrations of organic wastewater produced when raw mate
Externí odkaz:
https://doaj.org/article/b84406317198434d8d5e61cd103d7d59
Publikováno v:
Energies, Vol 9, Iss 12, p 1027 (2016)
This study performed evaluations of the shell and helically-coiled tube heat exchangers with various dimple arrangements, that is, flat, inline, staggered, and bulged, at different Dean numbers (De) and inlet temperatures of a hot channel. Conjugated
Externí odkaz:
https://doaj.org/article/cc6a61f34186430cb961a3872ea0056a
Autor:
Ye-Eun Lee, Dong-Chul Shin, Kwang-Ho Ahn, Yoonah Jeong, I-Tae Kim, Jinhong Jung, Yeong-Seok Yoo
Publikováno v:
Waste Management. 137:190-199
A significant amount of chlorine, and alkali and alkaline earth metal (AAEM) in food waste has been a major limitation to the utilization of food waste as fuel. The present study aims to investigate the behavior of chlorine and AAEM in food waste bio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::54cc16bbfbb37010ba60df95a7569f70
https://doi.org/10.1016/j.wasman.2021.10.040
https://doi.org/10.1016/j.wasman.2021.10.040
Publikováno v:
Journal of Korean Society of Water Science and Technology. 27:91-99
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::918bd84293cfe1b3c72f9e14b8b3e9f5
https://doi.org/10.17640/kswst.2019.27.5.91
https://doi.org/10.17640/kswst.2019.27.5.91
Publikováno v:
Waste Management. 61:484-493
Two-stage anaerobic digestion system consisting of two continuously stirred tank reactors (CSTRs) operating at mesophillic conditions (37 °C) were studied. The aim of this study is to determine optimum Hydraulic Retention Time (HRT) of the two-stage
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7d2b61b94838eeb11c40e359b35fe307
https://doi.org/10.1016/j.wasman.2016.12.013
https://doi.org/10.1016/j.wasman.2016.12.013