Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Yeok B. Chang"'
Publikováno v:
Journal of Dairy Science, Vol 107, Iss 5, Pp 2620-2632 (2024)
ABSTRACT: This study aimed to investigate the neuroprotective effects of whey protein hydrolysate (WPH) containing the pentapeptide leucine-aspartate-isoleucine-glutamine-lysine (LDIQK). Whey protein hydrolysate (50, 100, and 200 µg/mL) demonstrated
Externí odkaz:
https://doaj.org/article/ac695123e000426ea8e02c17bdb58c3c
