Zobrazeno 1 - 10
of 50
pro vyhledávání: '"Yeoh Hock-Hin"'
Publikováno v:
Journal of Experimental Botany, 2002 Mar 01. 53(368), 551-558.
Externí odkaz:
https://www.jstor.org/stable/23697205
Publikováno v:
In Analytica Chimica Acta 2000 408(1):233-240
Autor:
Yeoh Hock-Hin, Wee Yeow-Chin
Publikováno v:
Phytochemistry. 35:1391-1393
The kinetic properties of β-glucosidases from three tropical plant species, Manihot glaziovii , Passiflora foetida and Prunus polystachya , were studied. Differences were seen in their ability to hydrolyse some of the p-nitrophenyl-β- d -glycosides
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::06357b9192f69581331c8180eed6e261
https://doi.org/10.1016/s0031-9422(00)86862-4
https://doi.org/10.1016/s0031-9422(00)86862-4
Autor:
Woo Hin-Cheow, Yeoh Hock-Hin
Publikováno v:
Phytochemistry. 31:2263-2265
The specificity of cassava leaf β-glucosidase towards 33 glycosides was examined. Only 11 glycosides were hydrolysed. Among these, there was greater preference for p -nitrophenyl- p - d -glucoside, p -nitrophenyl-β- d -fucoside and linamarin than f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f450f1ca05e224ce9f1285a09a60ee59
https://doi.org/10.1016/0031-9422(92)83261-v
https://doi.org/10.1016/0031-9422(92)83261-v
Akademický článek
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Publikováno v:
Euphytica; Jun2001, Vol. 120 Issue 1, p7-13, 7p
Publikováno v:
Journal of the Science of Food & Agriculture; Jun1999, Vol. 79 Issue 8, p1071-1074, 4p
Publikováno v:
Applied Microbiology & Biotechnology; 1992, Vol. 37 Issue 5, p590-593, 4p
Publikováno v:
Journal of the Science of Food & Agriculture; Jan1998, Vol. 76 Issue 1, p39-48, 10p
Publikováno v:
Journal of the Science of Food & Agriculture; Oct1997, Vol. 75 Issue 2, p258-262, 5p