Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Ye-Lim You"'
Autor:
Jin-Sung Jun, Ye-Lim You, Ha-Jun Byun, Kyung-Hoon Han, Jay Kim, Jea-Bum Jung, Hyeon-Son Choi, Sung-Hee Han
Publikováno v:
Molecules, Vol 28, Iss 21, p 7285 (2023)
This study aims to compare the effects of three enzyme-rich foods, including one fermented (grain enzyme) and two non-fermented foods (enzyme foods 1 and 2), by investigating their antioxidant, anti-inflammatory, and anti-adipogenic properties. Grain
Externí odkaz:
https://doaj.org/article/cd385c21c69c41c6a1593c9687d616d8
Autor:
Ye-Lim You, Hyeon-Son Choi
Publikováno v:
Food Science and Biotechnology. 32:1123-1132
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3fb74f388e39c3b5f88ee03c9bf1795a
https://doi.org/10.1007/s10068-023-01245-w
https://doi.org/10.1007/s10068-023-01245-w
Publikováno v:
Food Science and Biotechnology.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f637cc6193399366ccb0124b63a434b9
https://doi.org/10.1007/s10068-023-01263-8
https://doi.org/10.1007/s10068-023-01263-8