Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Yasuhisa Nakano"'
Autor:
Takashi Watari, Nathan Houchens, Yuji Nishizaki, Koshi Kataoka, Tomoe Otsuka, Yasuhisa Nakano, Kota Sakaguchi, Yoshihiko Shiraishi, Kohta Katayama, Hitomi Kataoka, Yasuharu Tokuda
Publikováno v:
Scientific Reports, Vol 13, Iss 1, Pp 1-10 (2023)
Abstract Empathy is essential for physicians to provide patient-centered care. Nevertheless, the degree to which empathy varies among medical residents based on their desired future specialty remains undetermined. This nationwide cross-sectional stud
Externí odkaz:
https://doaj.org/article/6f4ae1719d6145b882a40021e1314657
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-8 (2022)
Abstract A one-step analysis method was developed for four types of amino acids using a microfluidic paper-based analytical device fabricated from chromatography filtration paper and laminate films. Aminoacyl-tRNA synthetase was used to detect each a
Externí odkaz:
https://doaj.org/article/88ae4a7bab8f441b9ddcc2dc392d3e22
Autor:
Yasuhisa Nakano, Takashi Watari, Kazuya Adachi, Kenji Watanabe, Kazuya Otsuki, Yu Amano, Yuji Takaki, Kazumichi Onigata
Publikováno v:
PLoS ONE, Vol 17, Iss 5 (2022)
Background Common cold is among the main reasons patients visit a medical facility. However, few studies have investigated whether prescriptions for common cold in Japan comply with domestic and international evidence. Objective To determine whether
Externí odkaz:
https://doaj.org/article/208ec1a93bf844558a44f361634906ee
Publikováno v:
Japan Journal of Food Engineering. 23:71-83
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::54288b47535844b096068e2a6c9ad867
https://doi.org/10.11301/jsfe.22610
https://doi.org/10.11301/jsfe.22610
Autor:
Takashi Watari, Nathan Houchens, Tomoe Otsuka, Takeshi Endo, Seiji Odagawa, Yasuhisa Nakano, Hitomi Kataoka, Mamoru Miwa, Daisaku Yamasaki, Yasuharu Tokuda, Yoshihiko Shiraishi, Kota Sakaguchi
Publikováno v:
Postgraduate Medical Journal; Dec2023, Vol. 99 Issue 1178, p1258-1265, 8p
Publikováno v:
Biomedical Materials & Devices.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d5dc691a652e9c74a622469b9ed42f23
https://doi.org/10.1007/s44174-023-00075-y
https://doi.org/10.1007/s44174-023-00075-y
Autor:
Takashi Watari, Yasuhisa Nakano, Ashwin Gupta, Minami Kakehi, Ayuko Tokonami, Yasuharu Tokuda
Publikováno v:
International Journal of General Medicine.
Takashi Watari,1â 3 Yasuhisa Nakano,4 Ashwin Gupta,2,3 Minami Kakehi,4 Ayuko Tokonami,4 Yasuharu Tokuda5 1General Medicine Center, Shimane University Hospital, Izumo, Shimane, Japan; 2Department of Medicine, University of Michigan Medical School
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48322068ec1d4b39eb21228a5676b455
https://www.dovepress.com/research-trends-and-impact-factor-on-pubmed-among-general-medicine-phy-peer-reviewed-fulltext-article-IJGM
https://www.dovepress.com/research-trends-and-impact-factor-on-pubmed-among-general-medicine-phy-peer-reviewed-fulltext-article-IJGM
Publikováno v:
Cureus.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::564290bbc5d4c93ba179a21d45afe165
https://doi.org/10.7759/cureus.27541
https://doi.org/10.7759/cureus.27541
Autor:
Yu Amano, Haruki Abe, Nobuhiro Nagai, Takashi Watari, Soshi Takagi, Kazuya Otsuki, Yasuhisa Nakano, Kasumi Nishikawa, Azusa Okada, Takayuki Tachibana
Publikováno v:
Journal of General and Family Medicine
Increasingly popular worldwide, Japanese cuisine includes several raw preparations such as sashimi and sushi; however, limited information on food poisoning from Japanese local food is available in English literature. Without appropriate knowledge, p
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b9bcbf5e1d85de3ea281a8e64a3447f
https://doi.org/10.1002/jgf2.384
https://doi.org/10.1002/jgf2.384
Autor:
Yu Takano, Yasuhisa Nakano, Z. Hugh Fan, Toshikazu Nishida, Akimitsu Kugimiya, Jiro Kohda, Xiao Jiang, Akane Fujikawa
Publikováno v:
Applied Biochemistry and Biotechnology. 192:812-821
A laminated paper-based analytical device (LPAD) for histidine detection was fabricated from a chromatography filtration paper and laminate films. Histidine recognition was effected by histidyl-tRNA synthetase (HisRS), and its detection was signaled
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::80db9ad97286de9ddaa3ebea1928d992
https://doi.org/10.1007/s12010-020-03365-z
https://doi.org/10.1007/s12010-020-03365-z