Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Yasmina Bendaali"'
Publikováno v:
Beverages, Vol 9, Iss 2, p 49 (2023)
The aim of this study was the elaboration of isotonic drinks rich in bioactive compounds and antioxidant activity using organic ingredients and without synthetic additives. Grape juice was used as a natural source of sugars and phenolic compounds, co
Externí odkaz:
https://doaj.org/article/bbd3357174674b97b4d6fc185f38b95b
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Nowadays, the sector of isotonic beverages has developed its market based on fruit juices that provide a sports drink with antioxidant and biological activities in addition to their principal role of rehydration and replacement of minerals and carboh
Externí odkaz:
https://doaj.org/article/d334494836bd4557a4154caed37726e2
Publikováno v:
Beverages; Volume 9; Issue 2; Pages: 49
The aim of this study was the elaboration of isotonic drinks rich in bioactive compounds and antioxidant activity using organic ingredients and without synthetic additives. Grape juice was used as a natural source of sugars and phenolic compounds, co
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=multidiscipl::1efe7e5b5c5672ac10d07da0bfb85420
Publikováno v:
Food sciencenutrition. 10(6)
The present study aimed to develop a natural beverage with interesting phytochemical composition and biological activity based on grape juice without added sugars or artificial additives. Two groups of blends were made by diluting concentrate grape j
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dc739a304a8d13dcc476f1c94f22a11c
https://pubmed.ncbi.nlm.nih.gov/35702314
https://pubmed.ncbi.nlm.nih.gov/35702314