Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Yasmin Lopera"'
Publikováno v:
ACS Symposium Series ISBN: 9780841297319
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d6d26b1d1efd821002a51e71b7da0d4e
https://doi.org/10.1021/bk-2022-1433.ch008
https://doi.org/10.1021/bk-2022-1433.ch008
Autor:
Reshna K R, Sreerag Gopi, Preetha Balakrishnan, Guangyong Zhu, Zuobing Xiao, Bancha Yingngam, Maria Jose Valera Martinez, Karina Medina, Valentina Martin, Laura Fariña, Eduardo Boido, Damaris Peyrot, Eduardo Dellacassa, Francisco Carrau, Pallvi Saroch, Subh Naman, Ashish Baldi, Gastón Ares, Noela Gonzalez, Joanna Lado, Romina Curbelo, Lucía Almeida, Tomy Muringayil Joseph, Aiswarya Sathian, Aparna Beena Unni, Debarshi Kar Mahapatra, Anoop Kallingal, Joshy K. S, Josef Hapniuk, Sabu Thomas, Julie Benavides, John Rojas, Yasmin Lopera, Manuel Minteguiaga, César A. N. Catalán, Ajalesh B Nair, Simi Pushpan K, Neethumol Varghese, Minu Joys, Jozef Hapniuk, Trisha Trisha, Nagendra Singh Chauhan
'Flavor and fragrance are essential components in the food manufacturing sector. Because of the rising customer demand for natural and sustainable products, natural flavors are an ever-challenging field for study in both the academic world and the fo
Metabolic Activity of Anthocyanin Extracts Loaded into Non-ionic Niosomes in Diet-Induced Obese Mice
Autor:
Sergio Acín, Diana Colorado, Yasmin Lopera, Maritza Fernandez, Norman Balcazar, Diana L. Muñoz, Jahir Orozco
Publikováno v:
Pharmaceutical research. 37(8)
Anthocyanins (ACNs) are polyphenols that might reduce pathological processes associated with type 2 diabetes mellitus and other chronic diseases, but their bioavailability is still controversial. In this study, the metabolic activity of oral delivery
Publikováno v:
Molecules, Vol 26, Iss 9, p 2425 (2021)
Clove essential oil (CEO) is known for having excellent antioxidant and antimicrobial properties, but the poor stability of its components to light and temperature compromise this activity. The aim of this study is to evaluate the textural, antioxida
Externí odkaz:
https://doaj.org/article/60ff18b0908b455e8ccf953f8ab581fa