Zobrazeno 1 - 10
of 615
pro vyhledávání: '"Yarmo MA"'
Publikováno v:
International Journal of Nanomedicine, Vol 2011, Iss default, Pp 3443-3448 (2011)
NM Huang1, HN Lim2, CH Chia3, MA Yarmo4, MR Muhamad51Low Dimensional Materials Research Centre, Physics Department, University of Malaya, Kuala Lumpur, Malaysia; 2Centre for Ionics University of Malaya, Physics Department, University of Malaya, Kuala
Externí odkaz:
https://doaj.org/article/e92b252c55e943a7a6bcdd5fb326db57
Autor:
Shamsuddin MR; Catalysis Science and Technology Research Centre (PutraCAT), Chemistry Department, Faculty of Science, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia taufiq@upm.edu.my +60 3 89466758 +60 3 89466809., Asikin-Mijan N; Department of Chemical Science, Faculty of Science and Technology, Universiti Kebangsaan Malaysia 43650 UKM Bangi Selangor Malaysia., Marliza TS; Department of Basic Science and Engineering, Faculty of Agriculture and Food Sciences, Universiti Putra Malaysia Bintulu Sarawak Campus 97008 Bintulu Sarawak Malaysia., Miyamoto M; Department of Chemistry and Biomolecular Science, Faculty of Engineering, Gifu University Japan., Uemiya S; Department of Chemistry and Biomolecular Science, Faculty of Engineering, Gifu University Japan., Yarmo MA; Department of Chemical Science, Faculty of Science and Technology, Universiti Kebangsaan Malaysia 43650 UKM Bangi Selangor Malaysia., Taufiq-Yap YH; Catalysis Science and Technology Research Centre (PutraCAT), Chemistry Department, Faculty of Science, Universiti Putra Malaysia 43400 UPM Serdang Selangor Malaysia taufiq@upm.edu.my +60 3 89466758 +60 3 89466809.; Faculty of Science and Natural Resources, Universiti Malaysia Sabah Jln UMS 88400 Kota Kinabalu Sabah Malaysia.
Publikováno v:
RSC advances [RSC Adv] 2021 Feb 12; Vol. 11 (12), pp. 6667-6681. Date of Electronic Publication: 2021 Feb 12 (Print Publication: 2021).
Autor:
Ahmad MN; Experimental and Theoretical Research Lab, Department of Chemistry, Kulliyah of Science, International Islamic University Malaysia, Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, 25200 Kuantan, Pahang Malaysia., Hilmi NHN; Experimental and Theoretical Research Lab, Department of Chemistry, Kulliyah of Science, International Islamic University Malaysia, Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, 25200 Kuantan, Pahang Malaysia., Normaya E; Experimental and Theoretical Research Lab, Department of Chemistry, Kulliyah of Science, International Islamic University Malaysia, Jalan Sultan Ahmad Shah, Bandar Indera Mahkota, 25200 Kuantan, Pahang Malaysia., Yarmo MA; School of Chemical Sciences and Food Technology, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, 43600 Bangi, Selangor Malaysia., Bulat KHK; Department of Chemistry, Faculty of Science, University Malaysia Terengganu, Mengabang Telipot, 21030 Kuala Terengganu, Terengganu Darul Iman Malaysia.
Publikováno v:
Journal of food science and technology [J Food Sci Technol] 2020 Aug; Vol. 57 (8), pp. 2852-2862. Date of Electronic Publication: 2020 Mar 04.
Autor:
Ahmad KN; Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia., Anuar SA; Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia., Wan Isahak WNR; Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia.; Research Centre for Sustainable Process Technology, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia., Rosli MI; Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia.; Research Centre for Sustainable Process Technology, Faculty of Engineering and Built Environment , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia., Yarmo MA; Department of Chemical Science and Food Technology, Faculty of Science and Technology , Universiti Kebangsaan Malaysia , 43600 UKM, Bangi , Selangor , Malaysia.
Publikováno v:
ACS applied materials & interfaces [ACS Appl Mater Interfaces] 2020 Feb 12; Vol. 12 (6), pp. 7102-7113. Date of Electronic Publication: 2020 Jan 31.
Autor:
Wang, Rui-Ming1 (AUTHOR), Feng, Meng1 (AUTHOR), Wang, Fei1 (AUTHOR), Xue, Bing1 (AUTHOR) xuebing@cczu.edu.cn, Xu, Jie1 (AUTHOR) shine6832@163.com
Publikováno v:
Catalysis Letters. Jun2024, Vol. 154 Issue 6, p2852-2865. 14p.
Autor:
Haeun Kim1, Koo Bok Chin1 kbchin@chonnam.ac.kr
Publikováno v:
Animal Bioscience. May2024, Vol. 37 Issue 5, p908-917. 10p.
Autor:
Xian, Kang Jian1 (AUTHOR), Abdullah, Huda1,2 (AUTHOR) huda.abdullah@ukm.edu.my, Naim, Norshafadzila Mohammad1 (AUTHOR), Yuliarto, Brian3 (AUTHOR), Yahya, Iskandar1 (AUTHOR), Atiqi, Muhammad Ammirrul1 (AUTHOR), Othman, Mohd Hafiz Dzarfan4 (AUTHOR), Akhtaruzzaman, Md.5 (AUTHOR), Sopian, Kamaruzzaman6 (AUTHOR), Fen, Yap Wing6 (AUTHOR), Ahmad, Md. Fauzi7 (AUTHOR)
Publikováno v:
Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ). May2024, Vol. 49 Issue 5, p6743-6760. 18p.
Autor:
Athab, Zahraa H.1 (AUTHOR), Halbus, Ahmed F.2 (AUTHOR) ahmed.halbus@uobabylon.edu.iq, Mohammed, Sura Bahaa3 (AUTHOR), Atiyah, Abbas J.2 (AUTHOR), Ismael, Hussein Idrees2 (AUTHOR), Saddam, Nahlah Salman2 (AUTHOR), Baqir, Sadiq J.4 (AUTHOR), Alesary, Hasan F.5 (AUTHOR), Algburi, Sameer6 (AUTHOR), Al-Ansari, Nadhir7 (AUTHOR) nadhir.alansari@ltu.se
Publikováno v:
Scientific Reports. 2/15/2024, Vol. 14 Issue 1, p1-15. 15p.
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