Zobrazeno 1 - 10
of 115
pro vyhledávání: '"Yaoyao Zhao"'
Autor:
Hui Li, Yaoyao Zhao, Xiaohang Weng, Yongbin Zhou, Yan Huo, Songzhu Zhang, Liying Liu, Jiubo Pei
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
IntroductionPinus tabuliformis as a crucial afforestation species in semi-arid regions, faces issues such as the reduction of plantations. Calcium plays a significant role in alleviating drought stress and promoting nutrient uptake in plants.MethodsU
Externí odkaz:
https://doaj.org/article/851f3a04acf44bb3966913ca453d318f
Publikováno v:
Journal of Rock Mechanics and Geotechnical Engineering, Vol 16, Iss 4, Pp 1362-1372 (2024)
In current dual porosity/permeability models, there exists a fundamental assumption that the adsorption-induced swelling is distributed uniformly within the representative elementary volume (REV), irrespective of its internal structures and transient
Externí odkaz:
https://doaj.org/article/ce70d9dc7fc34248a65af36f4cda43fd
Autor:
Qiong Lin, Jing Chen, Xuan Liu, Bin Wang, Yaoyao Zhao, Liao Liao, Andrew C. Allan, Chongde Sun, Yuquan Duan, Xuan Li, Donald Grierson, Julian C. Verdonk, Kunsong Chen, Yuepeng Han, Jinfeng Bi
Publikováno v:
Genome Biology, Vol 24, Iss 1, Pp 1-22 (2023)
Abstract Background Apple is an economically important fruit crop. Changes in metabolism accompanying human-guided evolution can be revealed using a multiomics approach. We perform genome-wide metabolic analysis of apple fruits collected from 292 wil
Externí odkaz:
https://doaj.org/article/902dde85701646d4a3f65bc2ef91058c
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 5, Pp 316-321 (2023)
The study explored the effect of exogenous chlorine dioxide (ClO2) treatment on retaining freshness of post-harvest fresh ginger. The fresh tender ginger were treated with 80 mg/L ClO2 at room temperature for 10 min, and the rest were soaked in disti
Externí odkaz:
https://doaj.org/article/57eb151eabda473d99d60057aae00011
Autor:
Haixin Sun, Xuena Rang, Haonan Han, Zhenhao Pei, Jingyi Zhao, Zhifeng Zhu, Jiangkuo Li, Peng Zhang, Yaoyao Zhao, Yuquan Duan
Publikováno v:
Agronomy, Vol 14, Iss 4, p 816 (2024)
Currently, several studies have demonstrated that cold stress can cause the accumulation of reactive oxygen species (ROS) in fruit. However, little is known about the roles of gibberellic acid (GA3) on the antioxidant system in the mitochondria of fr
Externí odkaz:
https://doaj.org/article/25b250c6f1394d69b773756fb515c9fa
Publikováno v:
Mitochondrial DNA. Part B. Resources, Vol 8, Iss 1, Pp 157-160 (2023)
The mitochondrial genome of Cuspidaria undata (Verrill, 1884) was sequenced in full using Illumina HiSeq 2500. The circular mitochondrial DNA (mtDNA) was 16,266 bp in size, encoded 37 genes, and contained 13 protein-coding genes (PCGs), 2 rRNAs and 2
Externí odkaz:
https://doaj.org/article/d208ee254dbf4f9e91e9b0517765e618
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Peach (Prunus persica (L.) Batsch) is susceptible to chilling injury under improper low-temperature storage (2°C–5°C). Previous research has shown that abscisic acid (ABA) alleviates chilling injury in fruits and vegetables, but the potential mec
Externí odkaz:
https://doaj.org/article/46c9fbef9be3486187c29e53834b7272
Publikováno v:
Forests, Vol 14, Iss 7, p 1437 (2023)
Ca2+ is a crucial second messenger in plant cells that plays a vital role in various physiological and biochemical processes, including plant growth and development, photosynthesis, and enzyme regulation. Exogenous calcium concentrations can have dif
Externí odkaz:
https://doaj.org/article/9889daa635154f54880cb5cf1bc74be1
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Salt cress (Eutrema salsugineum), an Arabidopsis-related halophyte, can naturally adapt to various harsh climates and soil conditions; thus, it is considered a desirable model plant for deciphering mechanisms of salt and other abiotic stresses. Accum
Externí odkaz:
https://doaj.org/article/b31cb5a7ae324db6ac64b9f75efcaf70
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
The ectopic expression of the EsMYB90 transcription factor gene from halophytic Eutrema salsugineum has been reported to enhance the level of anthocyanin and other flavonoid metabolites in transgenic tobacco. In this study, the wheat JW1 overexpressi
Externí odkaz:
https://doaj.org/article/fc8cc44277564a2482186cedbd24597e