Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Yaomin Zhou"'
Autor:
Fan Li, Jun Xu, Min Xie, Dan Fei, Yaomin Zhou, Xiong Li, Yelan Guang, Lihui Gong, Lizhen Hu, Fan Feng
Publikováno v:
Frontiers in Physiology, Vol 15 (2024)
BackgroundLong-term heat stress (HS) severely restricts the growth performance of beef cattle and causes various health problems. The gut microbiota plays a crucial role in HS-associated inflammation and immune stress involving lymphocyte function. T
Externí odkaz:
https://doaj.org/article/e5126f94f2f3428d8ab5cee88faeba91
Publikováno v:
Animals, Vol 14, Iss 19, p 2893 (2024)
The objective of this study was to investigate the regulatory effects of a high-fiber content feed on the productive performance, meat quality, and fat acid composition. A total of 18 120-day-old Yushan pigs with similar initial body weight were rand
Externí odkaz:
https://doaj.org/article/a39bf625bb984393af365d6f6a059f16
Publikováno v:
Analytical Letters. 55:1637-1647
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5283c3115720e45a6103134fcd0173cd
https://doi.org/10.1080/00032719.2021.2019759
https://doi.org/10.1080/00032719.2021.2019759
Publikováno v:
Quality Assurance & Safety of Crops & Foods; 2023, Vol. 15 Issue 3, p22-35, 14p
Autor:
Yaomin Zhou, Junqiao Wang, Lijiao Kan, Zhouya Bai, Qin Zeng, Ke Song, Jun Jiang, Shaoping Nie, Sunan Wang, Jielun Hu
Publikováno v:
Food chemistry. 260
Twenty-nine legumes were assessed for their nutritional and phytochemical compositions. Soybean and black soybean had the highest protein contents (34.05–42.65 g/100 g DW, dry weight of legumes), particularly being a rich source of lysine (1.78–2
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::30b0f2f0b72f8d39e48fd57d2d65908f
https://pubmed.ncbi.nlm.nih.gov/29699675
https://pubmed.ncbi.nlm.nih.gov/29699675
Autor:
Jinyan Zhang, Linguang Luo, Guonan Chen, Zhenyu Lin, Suyan Qiu, Bin Qiu, Yaomin Zhou, Dawen Zhang, Longhua Guo, Li Ruili
Publikováno v:
Analytical Chemistry. 85:11041-11046
A facile and selective fluorescence sensor for laccase determination has been proposed depending on the interaction between 3-azidocoumarin and trametes versicolor (Tv) laccase in this paper. The azido group of 3-azidocoumarin that is electron-rich
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ac65f6a5c1dbb855f50e4a499893bd92
https://doi.org/10.1021/ac402693k
https://doi.org/10.1021/ac402693k
Autor:
Suyan Qiu, Lijuan Yuan, Wei Yihua, Wang Donggen, Yaomin Zhou, Tingcan Dai, Guonan Chen, Zhenyu Lin, Linguang Luo
Publikováno v:
The Analyst. 140(4)
A rapid and cost-effective colorimetric sensor has been developed for the detection of bacteria (Bacillus subtilis was selected as an example). The sensor was designed to rely on lysozyme-capped AuNPs with the advantages of effective amplification an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a79bdc0e55eb44a0fb220fccae867ac
https://pubmed.ncbi.nlm.nih.gov/25503063
https://pubmed.ncbi.nlm.nih.gov/25503063
Autor:
Biaojin ZHANG, Qinglong CHEN, Tingcan DAI, Yaomin ZHOU, Yihua WEI, Xiangxi ZHANG, Linguang LUO
Publikováno v:
Agricultural Biotechnology (2164-4993); Feb2019, Vol. 8 Issue 1, p13-16, 4p
Publikováno v:
Journal of Applied Physics. 89:3674-3678
Although superhardness effects have been extensively investigated for epitaxial ceramic nanomultilayer films with the same crystal structures in the last decade, those for multilayers with different crystal structures have been seldom studied. In thi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d8e8521a820ca9ad74b4e43daa3b1740
https://doi.org/10.1063/1.1353809
https://doi.org/10.1063/1.1353809
Publikováno v:
Surface and Coatings Technology. 130:9-14
Sliding wear experiments were conducted using a ball-on-disc rotating friction apparatus to evaluate the wear behavior and properties for TiN, CrN and TiN/CrN multilayers with different modulation periods deposited on WC/Co cemented substrates with r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::00ab5a37197f7796def7da6274d08d4e
https://doi.org/10.1016/s0257-8972(00)00674-5
https://doi.org/10.1016/s0257-8972(00)00674-5