Zobrazeno 1 - 10
of 28
pro vyhledávání: '"Yaoguang Zhong"'
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 14, Pp 336-345 (2023)
To investigate the effects of near-freezing temperature treatment on the storage quality of fresh waxy corn, the 'Huhongnuo 1' waxy corn was used as experimental material in this experiment. The waxy corn was stored at 4 ℃ and near-freezing tempera
Externí odkaz:
https://doaj.org/article/09fc7d5a0025426da060a66d7903cf57
Publikováno v:
PLoS ONE, Vol 19, Iss 5 (2024)
Externí odkaz:
https://doaj.org/article/22c505c3ede1450e8b426ba8c5df0e28
Publikováno v:
Shipin gongye ke-ji, Vol 44, Iss 4, Pp 496-505 (2023)
Peach fruit is easy perishable with its high respiration and ethylene emission peak after postharvest at room temperature for its climacteric character. Cold storage is one of the most effective way to extend the storage shelf life, however, peach fr
Externí odkaz:
https://doaj.org/article/ebed93e857494ceb87a9fadcaa466836
Publikováno v:
Complexity, Vol 2023 (2023)
In the e-commerce supply chain of agricultural products, there are three parties: farmer cooperative organizations, e-commerce platforms, and consumers. This study aims to investigate how to coordinate farmer cooperative organizations and e-commerce
Externí odkaz:
https://doaj.org/article/d9cd57b0ccd04a2395cd25795037b117
Autor:
Guige Liu, Bingjie Chen, Hongru Liu, Xiao Wang, Yi Zhang, Cunfang Wang, Chenxia Liu, Yaoguang Zhong, Yongjin Qiao
Publikováno v:
Foods, Vol 12, Iss 17, p 3156 (2023)
Cherry tomatoes are easily damaged due to their high moisture content. A composite coating was developed to delay deterioration and prolong storage by mixing antibacterial sulfated rice bran polysaccharides (SRBP) and edible hydroxyethyl cellulose (H
Externí odkaz:
https://doaj.org/article/7b6994c4f6634f769c3f501259fb5f4a
Publikováno v:
Mathematics, Vol 11, Iss 7, p 1662 (2023)
Based on the Stackelberg game theory, this paper explores the incentive effects of five government subsidy strategies on agricultural products in e-commerce. A two-tier e-commerce supply chain of one farmer and one e-commerce platform is constructed
Externí odkaz:
https://doaj.org/article/e147db3052cc48c59e44ea9e184a4ba5
Publikováno v:
Foods, Vol 11, Iss 10, p 1470 (2022)
Browning and lignification often occur in fresh-cut apple processing, leading to quality deterioration and limiting the shelf life of products. In this study, 0.8% (v/v) phytic acid was used to improve the quality and shelf life of fresh-cut apples.
Externí odkaz:
https://doaj.org/article/21cd7bccac634b1293a26450da586c91
Publikováno v:
Complexity, Vol 2020 (2020)
With the rapid growth of E-commerce business, logistics service, especially the last-mile distribution, has become one bottleneck, which leads to the rise of coordination complexity of logistics service supply chain (LSSC). This research, based on St
Externí odkaz:
https://doaj.org/article/963955deaf254b749d2f6069293c2889
Publikováno v:
Agriculture, Vol 11, Iss 11, p 1152 (2021)
In many countries, the governments support the development of local agriculture through subsidization. Subsidizing the sales of agricultural products through E-commerce channels is a way to support the development of agriculture in China. This study
Externí odkaz:
https://doaj.org/article/32f40e127d3343cba0f1c51126fbadcb
Publikováno v:
SAGE Open, Vol 9 (2019)
With the rapid development of e-commerce, logistics distribution has become the bottleneck of its development. It is urgent to study how to optimize the cooperation between e-commerce platforms and logistics service providers. Based on Stackelberg ga
Externí odkaz:
https://doaj.org/article/b90b4e829f794d2c8e8ab267849b7901