Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Yanuzi Mara Vargas Camilo"'
Autor:
Carolina Carvalho Rocha Sena, Yanuzi Mara Vargas Camilo, Zeuxis Rosa Evangelista, Kari Katiele Souza Araujo, Leandra Regina Semensato
Publikováno v:
Revista de Agricultura Neotropical, Vol 6, Iss 4, Pp 8-13 (2019)
The method and temperature of storage of a product are the basic agents that make it possible to prolong the post-harvest life of strawberries. In this context, this study aimed to evaluate the use of different packages with the passive modified atmo
Externí odkaz:
https://doaj.org/article/ba15d68f9e664f0b80ded37a5e86c52e
Autor:
Naiara Silvério de Sá, Yanuzi Mara Vargas Camilo, Gabriella Dalila Borges Damasceno, Lucas Marquezan Nascimento
Publikováno v:
Agrarian, Vol 11, Iss 42, Pp 324-327 (2018)
O objetivo desta pesquisa foi caracterizar física e quimicamente, variedades de caqui (Diospyros kaki L) produzidas em região de clima tropical, visando obter características de qualidade para consumo in natura e/ou processamento. As variedades an
Externí odkaz:
https://doaj.org/article/e7e94fd20eb3443e8dfb92928dc12457
Autor:
Alexsander Seleguini, Yanuzi Mara Vargas Camilo, Eli Regina Barboza de Souza, Maria Lúcia Martins, Ana Paula Márquez Belo, Anderson Leite Fernandes
Publikováno v:
Agro@mbiente On-line, Vol 6, Iss 3, Pp 235-241 (2012)
The majority of Arecaceae species presents difficulties to germinate, even under appropriate conditions, complicating the seedlings production process. This study aimed at evaluating the influence of seed scarification and soaking in the emergence an
Externí odkaz:
https://doaj.org/article/ec27925aee55438b93743158ba8361a9
Autor:
Alexsander Seleguini, Yanuzi Mara Vargas Camilo, Eli Regina Barboza de Souza, Maria Lúcia Martins, Ana Paula Márquez Belo, Anderson Leite Fernandez
Publikováno v:
Agro@mbiente On-line, Vol 6, Iss 3 (2012)
A maioria das espécies de Arecaceae apresenta dificuldades para germinar, mesmo sob condições adequadas, dificultando a produção de mudas. Objetivou-se, com este trabalho, avaliar a influência da escarificação e embebição de sementes na eme
Externí odkaz:
https://doaj.org/article/f34c3bd33aac4274a9de6a939551fd9c
Autor:
YANUZI MARA VARGAS CAMILO, ELI REGINA BARBOZA DE SOUZA, RONALDO VELOSO NAVES, ROSÂNGELA VERA, MUZA DO CARMO VIEIRA
Publikováno v:
Revista Brasileira de Fruticultura, Vol 38, Iss 4
ABSTRACT The present research aimed to determine the fatty acid profile in the seed oil of cagaita fruits cultivated in Goiânia, state of Goiás, in 2013 and 2014 harvests. The study was carried out with fruits produced by cagaita trees cultivated i
Externí odkaz:
https://doaj.org/article/685b4657f6ee45c682b5618a0c620c22
Autor:
Eudécio Bonfim dos Santos Dias, Yanuzi Mara Vargas Camilo, Pedro Henrique Ferri, Eli Regina Barboza de Souza
Essential oils (EOs) of Eugenia dysenterica fruits from seven populations were assessed using GC/MS and chemometric analysis. Variations in EOs between populations and three operational chemical units (OCUs), combined with foliar Mn2+ as an environme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f1a273120c1e1f7a7c4c23904574ec6b
Publikováno v:
Brazilian Journal of Animal and Environmental Research. 3:765-776
Autor:
Eudécio Bonfim Dos Santos, Dias, Yanuzi Mara Vargas, Camilo, Eli Regina Barboza de, Souza, Pedro Henrique, Ferri
Publikováno v:
Natural product research.
Essential oils (EOs) of
Autor:
Zeuxis Rosa Evangelista, Yanuzi Mara Vargas Camilo, Kari Katiele Souza Araujo, Leandra Regina Semensato, Carolina Carvalho Rocha Sena
Publikováno v:
Revista de Agricultura Neotropical; v. 6 n. 4 (2019): Revista de Agricultura Neotropical; 8-13
REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 6 No. 4 (2019): REVISTA DE AGRICULTURA NEOTROPICAL; 8-13
Revista de Agricultura Neotropical
Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron:UEMS
Revista de Agricultura Neotropical, Vol 6, Iss 4, Pp 8-13 (2019)
REVISTA DE AGRICULTURA NEOTROPICAL; Vol. 6 No. 4 (2019): REVISTA DE AGRICULTURA NEOTROPICAL; 8-13
Revista de Agricultura Neotropical
Universidade Estadual de Mato Grosso do Sul (UEMS)
instacron:UEMS
Revista de Agricultura Neotropical, Vol 6, Iss 4, Pp 8-13 (2019)
The method and temperature of storage of a product are the basic agents that make it possible to prolong the post-harvest life of strawberries. In this context, this study aimed to evaluate the use of different packages with the passive modified atmo
Autor:
Yanuzi Mara Vargas Camilo, Ana Paula Marquez Belo, Eli Regina Barboza de Souza, Muza do Carmo Vieira, Ronaldo Veloso Naves
Publikováno v:
Ciência Florestal. 29:1672-1684
O presente trabalho teve como objetivos analisar o comportamento fenológico do caju arbóreo do Cerrado (Anacardium othonianum Rizz.), relacionando a fenologia às condições meteorológicas do período e do local estudado, obtendo-se também dados