Zobrazeno 1 - 10
of 43
pro vyhledávání: '"Yanrui Ye"'
Publikováno v:
Viruses, Vol 16, Iss 3, p 422 (2024)
Phages provide a potential therapy for multi-drug-resistant (MDR) bacteria. However, a significant portion of viral genes often remains unknown, posing potential dangers. The identification of non-essential genes helps dissect and simplify phage geno
Externí odkaz:
https://doaj.org/article/01714a187f054434968ee6468a75e776
Publikováno v:
Frontiers in Microbiology, Vol 13 (2023)
It has been reported that about a quarter of the world’s agriculture products is unable to be consumed each year because of mold contamination, resulting in incalculable economic losses. Despite modern food technology and the various preservation t
Externí odkaz:
https://doaj.org/article/919ed3eecc1f4447943741f62f3d785a
Autor:
Junyan Liu, Teng-Yi Huang, Gongliang Liu, Yanrui Ye, Thanapop Soteyome, Gamini Seneviratne, Gengsheng Xiao, Zhenbo Xu, Birthe V. Kjellerup
Publikováno v:
Microbiology Spectrum, Vol 10, Iss 5 (2022)
ABSTRACT Lactiplantibacillus plantarum and Saccharomyces cerevisiae are frequently co-isolated in food, although playing different roles. This study aimed at investigating the microbial interaction between L. plantarum and S. cerevisiae, especially c
Externí odkaz:
https://doaj.org/article/f9fc7e20c94942908d46538b14b71e6b
Publikováno v:
Frontiers in Microbiology, Vol 13 (2022)
Externí odkaz:
https://doaj.org/article/9cec2612e6154fee850704a20d38ff48
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Pediococcus acidilactici may significantly reduce the pH-value, and thus has different influence, including serving as a probiotic in human microbiota but a spoilage in human food as it could change the flavor. Pediococcus acidilactici is also capabl
Externí odkaz:
https://doaj.org/article/54ff856786a74b6c8444237a109103b7
Autor:
Hua Jiang, Kan Wang, Muxia Yan, Qian Ye, Xiaojing Lin, Ling Chen, Yanrui Ye, Li Zhang, Junyan Liu, Tengyi Huang
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Food safety and foodborne infections and diseases have been a leading hotspot in public health, and methicillin-resistant Staphylococcus aureus (MRSA) has been recently documented to be an important foodborne pathogen, in addition to its recognition
Externí odkaz:
https://doaj.org/article/b58fa9ce83f24f3da0c2a2ec6a4c7943
Publikováno v:
Frontiers in Microbiology, Vol 12 (2021)
Salmonella enterica is a typical foodborne pathogen with multiple toxic effects, including invasiveness, endotoxins, and enterotoxins. Viable but nonculturable (VBNC) is a type of dormant form preserving the vitality of microorganisms, but it cannot
Externí odkaz:
https://doaj.org/article/62d90cdf70d347a99e86e763ec8e4f40
Publikováno v:
Frontiers in Microbiology, Vol 11 (2021)
Formation of viable but non-culturable (VBNC) status in methicillin-resistant Staphylococcus aureus (MRSA) has never been reported, and it poses a significant concern for food safety. Thus, this study aimed to firstly develop a rapid, cost-effective,
Externí odkaz:
https://doaj.org/article/f0a0a9e9bcff4a79a01c11df158fc915
Autor:
Yanrui Ye, Hang Xu, Lei Quan, Long Zhu, Jing Zeng, Ting Zhou, ChengJuan Zou, Qing Cheng, Shujie Bu, Wen Tan
Publikováno v:
EBioMedicine, Vol 2, Iss 4, Pp 356-364 (2015)
Background: Existing treatments are inadequate for patients at high risk of coronary heart disease caused by elevated levels of plasma low-density lipoprotein cholesterol (LDL-C). Bambuterol is a prodrug of β2-agonist commonly used for the treatment
Externí odkaz:
https://doaj.org/article/5c492d8a077d4b3e8d118414a35c5c4d
Autor:
Xinyang Li, Xiaobo Duan, Kai Yang, Wei Zhang, Changjiang Zhang, Longfei Fu, Zhe Ren, Changxi Wang, Jinghua Wu, Ruxue Lu, Yanrui Ye, Mengying He, Chao Nie, Naibo Yang, Jian Wang, Huanming Yang, Xiao Liu, Wen Tan
Publikováno v:
PLoS ONE, Vol 11, Iss 9, p e0161801 (2016)
Compared to classical antibodies, camel heavy chain antibodies (HCAbs) are smaller in size due to lack of the light chain and the first constant domain of the heavy chain (CH1 region). The variable regions of HCAbs (VHHs) are more soluble and stable
Externí odkaz:
https://doaj.org/article/41d5275740174b69b19edb2e40ed9c49