Zobrazeno 1 - 10
of 58
pro vyhledávání: '"Yanni, Pan"'
Publikováno v:
Applied Sciences, Vol 13, Iss 17, p 9684 (2023)
In this study, broccoli grown with deep sea water minerals (DSWMs) confirmed anticancer effects in HT-29 colorectal cancer cells and anti-inflammatory effects in C57BL/6 mouse splenocytes. Natural dream cultured broccoli (NB) grown with DSWMs had ele
Externí odkaz:
https://doaj.org/article/107dc37a93e2452fb8ff2b45779a8cb0
Publikováno v:
Applied Sciences, Vol 13, Iss 16, p 9209 (2023)
Carrot (Daucus carota) is one of the world’s most significant root vegetables, with various bioactivities. This study aimed to investigate the anticancer activity and anti-inflammatory effects of natural dream cultivation carrot (NC). Natural dream
Externí odkaz:
https://doaj.org/article/9b9549cd5403403e815c5ef1e719f7b2
Publikováno v:
Applied Sciences, Vol 13, Iss 11, p 6654 (2023)
This study aims to investigate the effects of kimchi made with organic ingredients and lactic acid bacteria (LAB) as starters (Leuconostoc mesenteroides + Lactiplantibacillus plantarum) on HT-29 human colon carcinoma cells. Four types of kimchi (stan
Externí odkaz:
https://doaj.org/article/5e7859d0b85b4b5aa8c208e0cc99ea55
Publikováno v:
Frontiers in Pharmacology, Vol 12 (2021)
Ulcerative colitis is an inflammatory disease of the intestine caused by many reasons, and it may even develop into colon cancer. Probiotics are normal bacteria that exist in the human body and have been proven to regulate the balance of intestinal f
Externí odkaz:
https://doaj.org/article/54a0087545c84b6794baf367db4a8e57
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
The aim of this study was to analyze the non-volatile composition and antioxidant differences of lemon essential oils (LEOs) obtained by cold-pressing vs. hydrodistillation. Pathological observations showed that LEO effectively inhibited liver injury
Externí odkaz:
https://doaj.org/article/b85b79a19fd043569e93f68e8073f021
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Lactobacillus plantarum is a bacterial strain that is used as a probiotic with health-promoting effects. Our study investigated the hepatoprotective effect of Lactobacillus plantarum HFY09 (LP-HFY09) in mice with ethanol-induced liver injury. The pro
Externí odkaz:
https://doaj.org/article/6e7151ad9a08414da28ef1eb28c60926
Publikováno v:
Frontiers in Pharmacology, Vol 11 (2021)
Ilex kudingcha C.J. Tseng tea and insect tea, as traditional Chinese teas, are favored for their original craftsmanship, unique flavor, and biological functionality. In this study, ultra high-performance liquid chromatography-triple quadrupole mass s
Externí odkaz:
https://doaj.org/article/26cf2de0e97441d8b32aea9698f51b09
Publikováno v:
Journal of Functional Foods, Vol 73, Iss , Pp 104128- (2020)
This study investigated Lactobacillus plantarum KFY02 (KFY02) and its ability to enhance the antioxidant capacity of the body by converting geniposide to genipin, thereby decreasing the liver damage induced by CCl4 in mice. The experimental results s
Externí odkaz:
https://doaj.org/article/f0fd7ae3a84b4075ac79672729af161a
Publikováno v:
Food Science and Human Wellness, Vol 7, Iss 3, Pp 209-214 (2018)
This research the preventive effect of Kudingcha polyphenols (Kp) on colitis based on animal experiments. Experimental mice divided into four groups, including normal group, model group, low-concentration Kp (LKP) group and high-concentration Kp (HKP
Externí odkaz:
https://doaj.org/article/0c342d8adc644540a74b8d1f158d2876
Publikováno v:
Journal of the Korean Society of Food Science and Nutrition. 52:8-16
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3d8d4c8b8743f3857d23842bc073489a
https://doi.org/10.3746/jkfn.2023.52.1.8
https://doi.org/10.3746/jkfn.2023.52.1.8