Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Yaning TIAN"'
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 22, Pp 81-88 (2024)
To modify highland barley protein by low temperature plasma technology, and to explore the effects of different treatment conditions on the structural and functional properties of highland barley protein. Scanning electron microscopy (SEM) was used t
Externí odkaz:
https://doaj.org/article/9e05f30b49dc45c085119178d3188208
Autor:
Yaning Tian, Lan Ding, Yonghui Liu, Li Shi, Tong Wang, Xueqing Wang, Bin Dang, Linglei Li, Guoyuan Gou, Guiyun Wu, Fengzhong Wang, Lili Wang
Publikováno v:
Foods, Vol 12, Iss 16, p 3099 (2023)
Preparation methods have been found to affect the physical and chemical properties of rice. This study prepared Guichao rice flour with wet, dry, semi-dry, and jet milling techniques. Differences in the particle size distribution of rice flour were i
Externí odkaz:
https://doaj.org/article/79189ade29244647a5cff070ad61f760
Publikováno v:
Applied Sciences, Vol 12, Iss 1, p 380 (2021)
Egg preservation is an important factor during storage and transportation. Fresh eggs were stored in boxes in a controlled atmosphere with an O2 concentration of 0% O2 + 100% nitrogen (N2), 5% O2 + 95% N2, 10% O2 + 90% N2, 15% O2 + 85% N2, and 20% O2
Externí odkaz:
https://doaj.org/article/f87a81c7e5954521bafb34ec592d3490
Publikováno v:
Journal of Vinyl and Additive Technology. 27:781-794
Publikováno v:
Oncology Research; 2019, Vol. 27 Issue 6, p673-680, 8p