Zobrazeno 1 - 10
of 81
pro vyhledávání: '"Yan Ramona"'
Autor:
Yan Ramona, Ida Bagus Gede Darmayasa, Komang Dharmawan, Putu Eka Sudaryatma, Ni Made Teriyani, Yanuarius Felix Batho, Fainmarinat Selviani Inabuy
Publikováno v:
Biotropia: The Southeast Asian Journal of Tropical Biology, Vol 31, Iss 2 (2024)
ARTICLE HIGHLIGHTS - Lactic acid bacteria have potential to control candidiasis or Candida albicans. - The novelty of this study is to advance the potential of lactic acid bacteria to control candidiasis infection in human, with a view to develop nov
Externí odkaz:
https://doaj.org/article/36cda29d75f74545bde29d6e63242171
Autor:
Ida Bagus Gede Darmayasa, Yan Ramona, Anak Agung Ketut Darmadi, I Wayan Suanda, Ni Luh Hani, Kalidas Shetty
Publikováno v:
Biotropia: The Southeast Asian Journal of Tropical Biology, Vol 31, Iss 2 (2024)
ARTICLE HIGLIGHTS - Cinnamon leaf extract combats E. coli in traditional Balinese food. - Natural preservative reduces harmful pathogens in sate lilit. - Cinnamon extract offers a safer alternative to synthetic preservatives. - Active compounds in ci
Externí odkaz:
https://doaj.org/article/1a27179f683b4c69895239baff4951f6
Autor:
I Nengah Sujaya, Ida Ayu Gde Wahyudevi Dharmika, Gede Ngurah Rsi Suwardana, I Ketut Mariadi, I Gusti Kamasan Nyoman Arijana, Ida Bagus Oka Winaya, Komang Ayu Nocianitri, Yan Ramona, Ni Nengah Dwi Fatmawati
Publikováno v:
BMC Research Notes, Vol 16, Iss 1, Pp 1-7 (2023)
Abstract Objective This study was performed to investigate the potential effects of Weissella confusa F213 (WCF213) on chemically-induced colitis rats. Twelve male Wistar rats were divided into three groups: T1 (saline sterile), T2 (2.5% dextran sulf
Externí odkaz:
https://doaj.org/article/9651547c130842bb96abafb4300820a5
Autor:
Yan Ramona, Komang Dharmawan
Publikováno v:
Journal of Pure and Applied Microbiology, Vol 17, Iss 2, Pp 811-818 (2023)
The lack of adequate assessment methods for pathogens especially in food is a critical problem in microbiology. Traditional predictive methods are not able to accurately describe the trend of low-density bacterial growth behavior observed in the labo
Externí odkaz:
https://doaj.org/article/eb216012fad340e2a64340a2428da3e7
Autor:
Yan Ramona, Adnorita Fandah Oktariani, I Made Agus Gelgel Wirasuta, Ni Made Teriyani, Dipayan Sarkar, Kalidas Shetty
Publikováno v:
NFS Journal, Vol 31, Iss , Pp 133-141 (2023)
Histamine producing foodborne pathogens pose a major microbiological risk in the overall seafood products. Specifically, negative health effects of histamine poisoning from seafood products after processing is a food safety and human health concern g
Externí odkaz:
https://doaj.org/article/fff1c573e39a49d288d5245b3919e741
Autor:
Adnorita Fandah Oktariani, Putu Eka Sudaryatma, Yan Ramona, I Made Gelgel Wirasuta, Ida Bagus Gede Darmayasa, Putu Angga Wiradana, Tamaki Okabayashi
Publikováno v:
Veterinary World, Vol 16, Iss 4, Pp 858-868 (2023)
Background and Aim: Yellowfin tuna and swordfish are seafood commodities commonly caught from deep oceans worldwide. Therefore, this study aimed to assess the levels of three heavy metals, namely, cadmium (Cd), lead (Pb), and mercury (Hg) in yellowfi
Externí odkaz:
https://doaj.org/article/cfd2097dd7394f7bb6aef3ec8a2882fd
Publikováno v:
Jurnal Biologi Udayana, Vol 26, Iss 2, Pp 153-164 (2022)
Honey, which is good for human health due to its high nutrition content, is a product of bees that belongs to Tetragonula laeviceps. Besides honey, these bees also produce several derivative products, such as propolis, often used as a health suppleme
Externí odkaz:
https://doaj.org/article/c36d5501b44a48099ff466ec014d733b
Autor:
Ni Kadek Santi Maha Dewi, Yan Ramona, Made Ratna Saraswati, Desak Made Wihandani, I Made Agus Gelgel Wirasuta
Publikováno v:
Metabolites, Vol 14, Iss 1, p 29 (2023)
Ipomoea batatas L. (IBL) has gained significant popularity as a complementary therapy or herbal medicine in the treatment of anti-diabetes. This review seeks to explore the mechanism by which flavonoid compounds derived from IBL exert their anti-diab
Externí odkaz:
https://doaj.org/article/f929f74ece504245bf551aef24377b40
Autor:
Putu Sanna Yustiantara, Ni Kadek Warditiani, Pande Made Nova Armita Sari, Ni Luh Kade Arman Anita Dewi, Yan Ramona, I Made Jawi, I Made Agus Gelgel Wirasuta
Publikováno v:
Pharmacia, Vol 68, Iss 4, Pp 907-917 (2021)
Antihyperglycemic activity of Ipomoea batatas (L.) leaves has been studied for years. As many naturally found varieties of such plant species have been used as herbal medicines, there is a need to establish a fingerprint biomarker standardization met
Externí odkaz:
https://doaj.org/article/d6c27e11bd2d49aa80eab4beca0c5903
Autor:
YAN RAMONA, NI LUH PUTU ARIWATHI
Publikováno v:
Biotropia: The Southeast Asian Journal of Tropical Biology, Vol 29, Iss 3 (2022)
In the last two decades the use of yeasts as new probiotics has increased significantly. Therefore, our current research was focused on the investigation of yeasts for novel probiotic development in Bali. The main objectives of this research were to
Externí odkaz:
https://doaj.org/article/017143eb770a4c5db4d2e290058097da