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Autor:
Yamachita AL; Postgraduate Program in Biotechnology, Center of Exact Sciences, State University of Londrina, Londrina, Brazil., Pandolfi VCF; Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Londrina, Londrina, Brazil., Souza FP; Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Londrina, Londrina, Brazil., Godoy SM; Postdoctoral Student in Genetics and Molecular Biology, Center of Biological Sciences, State University of Londrina, Londrina, Brazil., Lima ECS; Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Londrina, Londrina, Brazil., Pereira UP; Department of Preventive Veterinary Medicine and Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Londrina, Londrina, Brazil., Povh JA; Faculty of Veterinary Medicine and Animal Science, Federal University of Mato Grosso do Sul, Campo Grande, Brazil., Campos EC; Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Maringá, Maringá, Brazil., Ayres DR; Institute of Agricultural and Technological Sciences, Federal University of Rondonópolis, Brazil., Bignardi AB; Institute of Agricultural and Technological Sciences, Federal University of Rondonópolis, Brazil., Ruas CF; Center of Biological Sciences, State University of Londrina, Londrina, Brazil., Lopera-Barrero NM; Department of Animal Sciences and Postgraduate Program in Animal Sciences, Center of Agricultural Sciences, State University of Londrina, Londrina, Brazil.
Publikováno v:
Animal biotechnology [Anim Biotechnol] 2022 Aug; Vol. 33 (4), pp. 701-709. Date of Electronic Publication: 2020 Oct 05.