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pro vyhledávání: '"Yajin eLv"'
Autor:
Menglong eHu, Jian eZha, Linwei eHe, Yajin eLv, Minghua eShen, Cheng eZhong, Bingzhi eLi, Yingjin eYuan
Publikováno v:
Frontiers in Microbiology, Vol 7 (2016)
Cellobiose accumulation and the compromised temperature for yeast fermentation are the main limiting factors of enzymatic hydrolysis process during simultaneous saccharification and fermentation. In this study, genes encoding cellobiose transporter a
Externí odkaz:
https://doaj.org/article/c625a7a69679429aa7305411786da5fb
