Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Ya. Kyryliv"'
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, Vol 23, Iss 95, Pp 3-14 (2021)
The article is a summary of the literature on the main aspects of the modern bird feeding system. Theoretical aspects and results of experimental research of scientists on the substantiation of parameters of protein and amino acid nutrition are given
Externí odkaz:
https://doaj.org/article/5b98eb015789478db2241b538aa17ba7
Publikováno v:
Науковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки, Vol 20, Iss 89, Pp 95-99 (2018)
In the processes of digestion and assimilation of nutrients of feed in the body a special place belongs to the digestive system. Hydrolysis of nutrients in the gastrointestinal tract of farm poultry is closely linked to its physiological state, the i
Externí odkaz:
https://doaj.org/article/c25e3291532f4e36a3cf9ff34146a357
Autor:
Т. Prudyus, Ya. Kyryliv
Publikováno v:
Scientific and Technical Bulletin оf State Scientific Research Control Institute of Veterinary Medical Products and Fodder Additives аnd Institute of Animal Biology. 21:150-158
In order to increase the intensity of livestock development and obtain safe products such as meat and milk, it is of great importance to provide cows with qualitative feed and optimal maintenance. An important role is devoted to the animal health bec
Publikováno v:
Fire Safety. :45-54
During the researches, carried out in the article, sodium chloride recommended itself as the best fire-extinguishing substance. In order to give it the properties of a fire extinguishing powder, two more components were added to it, namely ground sla
Autor:
A. V. Hunchak, B. Ya. Kyryliv
Publikováno v:
The Animal Biology. 19:24-30
EFFECT OF PLANT EXTRACTS ON THE DIGESTIVE PROCESS, PRODUCTIVITY AND QUALITY OF THE POULTRY PRODUCTIO
Autor:
О. M. Stefanyshyn, V. О. Кystsіv, М. V. Каminska, B. B. Lisna, U. A. Martunyuk, А. V. Hunсhak, C. І. Koretchuk, Ya. M. Sirko, B. Ya. Kyryliv
Publikováno v:
The Animal Biology. 18:25-35
Autor:
B. Ya. Kyryliv, A. V. Hunchak
Publikováno v:
Scientific Messenger of LNU of Veterinary Medicine and Biotechnologies. 18
In the process of ontogenetic development chickens determined appropriate age periods characterized by inhibition of metabolism. These changes are most clearly observed changes during the primary feathers on second (main), and at the age preceding pu
Autor:
Stechyshyn, M. S.1 (AUTHOR) miro011951@gmail.com, Skyba, M. Ye.1 (AUTHOR), Stechyshyna, N. M.1 (AUTHOR), Mashovets, N. S.1 (AUTHOR), Medvedchuk, N. K.1 (AUTHOR)
Publikováno v:
Materials Science. Sep2023, Vol. 59 Issue 2, p249-255. 7p.
Autor:
Прудиус, Т. Я.
Publikováno v:
Scientific Messenger of Lviv National University of Veterinary Medicine & Biotechnologies. Series: Agricultural Sciences; 2024, Vol. 26 Issue 100, p173-178, 6p
Autor:
Man'ko, О. V.1 (AUTHOR) oleksiymanko@gmail.com, Stets'ko, A. E.1 (AUTHOR)
Publikováno v:
Materials Science. May2020, Vol. 55 Issue 6, p870-877. 8p.