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Akademický článek

Micro-Aid Liquid 10 Promotes Growth Performance and Health Status of White Shrimp, Litopenaeus vannamei

Autor: Kuo-Chin Huang, Jai-Wei Lee, Ya-Li Shiu, Rolissa Ballantyne, Chun-Hung Liu

Publikováno v: Journal of Marine Science and Engineering, Vol 10, Iss 1, p 49 (2022)

An experiment was conducted to evaluate the effects of the Micro-Aid Liquid 10 (MAL10) (DPI Global, Porterville, CA, USA), a product made from yucca extract, on growth performance, gut microbiota, and resistance of white shrimp, Litopenaeus vannamei

Externí odkaz: https://doaj.org/article/f1b1b67d70f7465f93a6702e06f85f87

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Using the biochar produced from spend mushroom substrate to improve the environmental condition of aquaculture pond

Autor: Ann-Chang Cheng, Shinn-Pyng Yeh, Tohap Simangunsong, Ya-Chuan Wong, Ya-Li Shiu, Jiunn-Cheng Lin, Chun-Hung Liu

Publikováno v: Aquaculture Research. 52:3532-3539

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9bd0ab0721e098262d2e12f1de6a8d88
https://doi.org/10.1111/are.15194

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Effects of chitin from Daphnia similis and its derivative, chitosan on the immune response and disease resistance of white shrimp, Litopenaeus vannamei

Autor: Ya-Li Shiu, Ann-Chang Cheng, Shieh-Tsung Chiu, Chun-Hung Liu, Rolissa Ballantyne

Publikováno v: Fishshellfish immunology. 119

Daphnia similis chitin and its derivative chitosan were prepared as immunostimulants to boost the immune response and determine the ability to control infectious disease caused by Vibrio alginolyticus in white shrimp, Litopenaeus vannamei. Three expe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4d9d594e1366e761b24fe412d03f8a21
https://pubmed.ncbi.nlm.nih.gov/34662729

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Isolation and characterization of antimicrobial peptides derived from Bacillus subtilis E20-fermented soybean meal and its use for preventing Vibrio infection in shrimp aquaculture

Autor: Chun-Hung Liu, Ann-Chang Cheng, Ya-Li Shiu, Hsueh-Li Lin, Yu-Chang Tyan

Publikováno v: Fish & Shellfish Immunology. 67:270-279

Bacillus subtilis E20-fermented soybean meal (FSBM) was found to produce antimicrobial peptides (AMPs) with great antimicrobial activity against Vibrio alginolyticus (VA) and V. parahaemolyticus (VP). Three AMPs were purified with a 5 kDa ultrafiltra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efa9f24a66bc822369de299b466d0ec0
https://doi.org/10.1016/j.fsi.2017.06.006

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Plasma immune protein analysis in the orange-spotted grouper Epinephelus coioides : Evidence for altered expressions of immune factors associated with a choline-supplemented diet

Autor: Ping-Chung Liu, Chun-Hung Liu, Kuo-Hsun Chiu, Truong-Giang Huynh, Ya-Li Shiu

Publikováno v: Fish & Shellfish Immunology. 65:235-243

This study aimed to unravel the regulatory roles of choline in activating immune responses and disease resistance of the orange-spotted grouper Epinephelus coioides. Fish were fed a choline-supplemented diet at 1 g kg-1 of feed for 30 days. Fish fed

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::100dc7f24b392bd980533e1ca11252a4
https://doi.org/10.1016/j.fsi.2017.04.022

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Immune Response and Disease Resistance of Barramundi,Lates calcarifer(Bloch), Offered Diets Supplemented with Replete Levels of Tryptophan or Whey

Autor: Ya-Li Shiu, Chun-Hung Liu, Chia-Chun Chi, Hsueh-Li Lin

Publikováno v: Journal of the World Aquaculture Society. 49:127-140

A basal diet containing 45% protein, 10% lipid, and 1.95% tryptophan (Trp) was formulated, and then supplemented with crystalline Trp (0, 0.1, 0.5, and 1% of the diet) or whey (16.9%) to evaluate the physiological effects of juvenile (initial weight:

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::644053d418d14c7c84410f54e22d998f
https://doi.org/10.1111/jwas.12432

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Current applications, selection, and possible mechanisms of actions of synbiotics in improving the growth and health status in aquaculture: A review

Autor: Jiann-Chu Chen, Quoc-Phu Truong, Truong-Giang Huynh, Thanh Phuong Nguyen, Chun-Hung Liu, Ya-Li Shiu

Publikováno v: Fish & Shellfish Immunology. 64:367-382

Synbiotics, a conjunction between prebiotics and probiotics, have been used in aquaculture for over 10 years. However, the mechanisms of how synbiotics work as growth and immunity promoters are far from being unraveled. Here, we show that a prebiotic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a3bf88f301630f84a85ed7ee0de9879
https://doi.org/10.1016/j.fsi.2017.03.035

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Screening probiotic candidates for a mixture of probiotics to enhance the growth performance, immunity, and disease resistance of Asian seabass, Lates calcarifer (Bloch), against Aeromonas hydrophila

Autor: Ya-Li Shiu, Hsueh-Li Lin, Chiu-Shia Chiu, Chun-Hung Liu, Shih-Ling Huang

Publikováno v: Fish & Shellfish Immunology. 60:474-482

Six bacteria, including, Lactobacillus casei M15, Lac. plantarum D8, Lac. pentosus BD6, Lac. fermentum LW2, Enterococcus faecium 10-10, and Bacillus subtilis E20, and one yeast, Saccharomyces cerevisiae P13 were selected as probiotics for Asian seaba

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6e835b8cb829399bfba0679c8fa25fc
https://doi.org/10.1016/j.fsi.2016.11.026

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Using a fermented mixture of soybean meal and earthworm meal to replace fish meal in the diet of white shrimp,Penaeus vannamei(Boone)

Autor: Ya-Li Shiu, Shieh-Tsung Chiu, Chun-Hung Liu, Chiu-Hsia Chiu, Wang-Chen Guei, Saou-Lien Wong

Publikováno v: Aquaculture Research. 47:3489-3500

An experiment was conducted to evaluate the potential of a Bacillus subtilis E20-fermented mixture (FSFEM) containing soybean meal (SBM) and Eisenia fetida earthworm meal (EM) at a ratio of 4:1 to increase the methionine level in order to satisfy the

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::a467382d4b8f00790280cb442ed82976
https://doi.org/10.1111/are.12799

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Improvement in non-specific immunity and disease resistance of barramundi, Lates calcarifer (Bloch), by diets containing Daphnia similis meal

Autor: Ya-Li Shiu, Yu-Syuan Lin, Chun-Hung Liu, Tsung-Meng Wu, Shieh-Tsung Chiu

Publikováno v: Fish & Shellfish Immunology. 44:172-179

A 42-day study was conducted with barramundi, Lates calcarifer, to evaluate the effects of Daphnia meal derived from Daphnia similis on fish growth, immune response, and disease resistance to Aeromonas hydrophila. Three isonitrogenous (45%) and isoli

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7d766360c1c66e265d53275480d9bbc
https://doi.org/10.1016/j.fsi.2015.02.002

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