Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Ya Tze Lin"'
Autor:
Chun-Jen Fang, Hsin-Cheng You, Zih-Ling Huang, Che-Lun Hsu, Chia-Fen Tsai, Ya-Tze Lin, Ya-Min Kao, Su-Hsiang Tseng, Der-Yuan Wang, Nan-Wei Su
Publikováno v:
Journal of Food and Drug Analysis. 30:38-45
Rice vinegar plays an important role in daily life. However, some unscrupulous manufacturers may deliberately add synthetic acetic acid in vinegar products to reduce fermentation time and save production costs. To protect the rights and health of con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4247b1d2092c603ed0f06f72be976a94
https://doi.org/10.38212/2224-6614.3398
https://doi.org/10.38212/2224-6614.3398
Autor:
Su-Hsiang Tseng, Ya-Tze Lin, Der-Yuan Wang, Mingchih Fang, Hui-Chun Tseng, Deng-Fwu Hwang, Che-Lun Hsu
Publikováno v:
Journal of Food and Drug Analysis. 29:419-432
The compliance assessment on the labeling of food additives is a hard job, because there are nearly thousand legal food additives can be used in food, and countless illegal additives must also deal with. This study developed a non-targeted data acqui
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2e7e7c13e2eac9e0a93b19d1eab28780
https://doi.org/10.38212/2224-6614.3366
https://doi.org/10.38212/2224-6614.3366
Publikováno v:
Processes; Volume 11; Issue 3; Pages: 871
In 2019, a coffee chain in Taiwan was found to be mixing relatively cheap Robusta beans into products marketed as 100% Arabica. Many studies show 16-OMC is a remarkable marker to distinguish Robusta from Arabica beans, and nuclear magnetic resonance
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa73d5c6ec9c1fdc1daf0f5a8b0b1e00
https://doi.org/10.3390/pr11030871
https://doi.org/10.3390/pr11030871
Autor:
Chun-Jen Fang, Der-Yuan Wang, Su-Hsiang Tseng, Zih-Ling Huang, Chia-Fen Tsai, Ya-Min Kao, Che-Lun Hsu, Hsin-Cheng You, Ya-Tze Lin, Nan-Wei Su
Publikováno v:
Journal of agricultural and food chemistry.
In this study, we developed a method to simultaneously measure the stable carbon isotope ratio for acetic acid (δ 13Cacetic acid) and acetoin (δ13Cacetoin) in rice vinegar by gas chromatography-combustion-isotope ratio mass spectrometry. The method
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b543830bad09db08881804079ad12ce3
https://pubmed.ncbi.nlm.nih.gov/33215927
https://pubmed.ncbi.nlm.nih.gov/33215927
Autor:
Hui-Chun Lee, Shih-Shan Huang, Ya-Tze Lin, Yung-Chuan Hsieh, Chia-Yun Hsieh, Ming-Sian Wu, Chia-Fen Tsai, Su-Hsiang Tseng, Der-Yuan Wang, Mei-Chih Lin
Publikováno v:
Journal of food and drug analysis. 29(2)
Isatis indigotica Fort. (family Cruciferae), is an herb widely used in traditional herbal medicine and its dried leave was named "ISATIDIS FOLIUM". Baphicacanthus cusia (Ness) Bremek. and Polygonum tinctorium Ait. are commonly misused as ISATIDIS FOL
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cdb86933d27dca4a1433b6e507d2acff
https://pubmed.ncbi.nlm.nih.gov/35696207
https://pubmed.ncbi.nlm.nih.gov/35696207
Publikováno v:
Journal of Food and Drug Analysis. 19
This study established a quantification method for cosmetics containing licorice. During pretreatment, methanol was used as a solvent for extraction of lotion products and a salting-out method with a photodiode array detector for emulsions and creams
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::63ae9d49cb12901344a21a27fd8abd56
https://doi.org/10.38212/2224-6614.2256
https://doi.org/10.38212/2224-6614.2256
Publikováno v:
Journal of Food and Drug Analysis. 18
The Department of Health in Taiwan has announced mandatory labeling of the whole composition of cosmetics since May 5, 2002. Chinese herbal extracts are commonly added to cosmetics to attract consumers. To follow the earlier-mentioned regulation, it
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20910aae4d33efee84a9205c7f80634c
https://doi.org/10.38212/2224-6614.2275
https://doi.org/10.38212/2224-6614.2275
Autor:
Ruei Ming Chen, Ya Tze Lin, Tzuu Huei Ueng, Jer Huei Lin, Chun Heng Liao, Kuo Ching Wen, Yuh Jan Huang
Publikováno v:
Journal of Food and Drug Analysis. 9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::82faa8efe5af3f89cfd4031b35a75176
https://doi.org/10.38212/2224-6614.2810
https://doi.org/10.38212/2224-6614.2810
Publikováno v:
Steroids. 165:108739
Corticosteroids were used normally as anti-inflammatory drugs. However, in some area certain corticosteroids might be illegally used as growth promoting agent in feed, and as prohibited doping substances in game and sport for human or/and animal perf
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ed0f79edc2d54ec0c9435d9333411c76
https://doi.org/10.1016/j.steroids.2020.108739
https://doi.org/10.1016/j.steroids.2020.108739
Identification of a new sildenafil analogue adulterant, desethylcarbodenafil, in a herbal supplement
Publikováno v:
Food Additives & Contaminants: Part A. 33:1637-1642
In a maca-containing herbal supplement claimed to remedy erectile dysfunction, a new sildenafil analogue was found using adulterant screening with TLC, GC-MS and LC-MS/MS. This compound was isolated by column chromatography and HPLC, and identified b
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5bd017c2025b5a4f802bc9da17fd7bf2
https://doi.org/10.1080/19440049.2016.1236402
https://doi.org/10.1080/19440049.2016.1236402