Zobrazeno 1 - 10
of 87
pro vyhledávání: '"Ya Jun Zhou"'
Autor:
Zi-jian Zheng, Li-zhi Zhu, Han Qiu, Wu-yin-xiao Zheng, Peng-tao You, Shu-he Chen, Chun-ling Hu, Jun-rong Huang, Ya-jun Zhou
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-16 (2024)
Abstract Blood–brain barrier disruption is a critical pathological event in the progression of ischemic stroke (IS). Most studies regarding the therapeutic potential of neferine (Nef) on IS have focused on neuroprotective effect. However, whether N
Externí odkaz:
https://doaj.org/article/31227d3f48b5479b9473a256f5e737d0
Publikováno v:
Journal of Natural Fibers, Vol 21, Iss 1 (2024)
Personal cooling garments have the advantages of being highly effective and economically practical, and are widely used in industry, medicine and aerospace. Personal cooling garments exhibit different cooling efficiencies and thermal comfort in diffe
Externí odkaz:
https://doaj.org/article/1af43de325a34822b26237a28760bc3d
Autor:
Ya-jun Zhou, Wei Zheng, Qing-hua Zeng, Yang Ye, Ce Wang, Cheng Fang, Chao-jun Liu, Li Niu, Li-ming Wu
Publikováno v:
Human Genomics, Vol 15, Iss 1, Pp 1-10 (2021)
Abstract Background Non-small cell lung carcinoma (NSCLC) is one of the most common human cancers, comprising approximately 80–85% of all lung carcinomas. An estimated incidence of NSCLC is approximately 2 million new cases per year worldwide. Resu
Externí odkaz:
https://doaj.org/article/ffdcf3a89dce48c1bfeca55327f9928f
Publikováno v:
Frontiers in Neurology, Vol 10 (2019)
Background and Purpose: Remote white matter and cortex reorganization may contribute to functional reorganization and clinical outcome after acute infarcts. To determine the microstructural changes in the remote intact corticospinal tract (CST) and p
Externí odkaz:
https://doaj.org/article/23ea555b8c904e3f9c03dd46a6c42829
Autor:
Ya-jun Zhou, Man Zhang, Si-qi Yu, Lin-lin Li, Chao-juan Huang, Wei Zhang, Jing Cao, Xia Zhou, Zhong-Wu Sun, Xiao-Qun Zhu
Background Oxidized low-density lipoprotein (ox-LDL), as a biomarker for atherosclerosis, is closely related to the occurrence and development of cerebrovascular diseases such as acute cerebral infarction caused by cerebral vascular stenosis. White m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::51f84146a4cdf41f7be4c5da21db0043
https://doi.org/10.21203/rs.3.rs-2299666/v1
https://doi.org/10.21203/rs.3.rs-2299666/v1
Autor:
Chao-jun Liu, Ce Wang, Yang Ye, Qing-hua Zeng, Li-ming Wu, Wei Zheng, Cheng Fang, Ya-jun Zhou, Li Niu
Publikováno v:
Human Genomics, Vol 15, Iss 1, Pp 1-10 (2021)
Human Genomics
Human Genomics
Background Non-small cell lung carcinoma (NSCLC) is one of the most common human cancers, comprising approximately 80–85% of all lung carcinomas. An estimated incidence of NSCLC is approximately 2 million new cases per year worldwide. Results In re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8c63cedf832c1007810b359e54fc76e5
https://doaj.org/article/ffdcf3a89dce48c1bfeca55327f9928f
https://doaj.org/article/ffdcf3a89dce48c1bfeca55327f9928f
Publikováno v:
Journal of the science of food and agricultureREFERENCES. 102(2)
Background Cooked meat is a good source of high-quality protein. However, during long-term cooking of meat, radical-induced lipid and protein oxidation may lead to the formation of poisonous compounds, such as heterocyclic amines (HAs). This work inv
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98631584dcf47a257b120ea0be415c3f
https://pubmed.ncbi.nlm.nih.gov/34148237
https://pubmed.ncbi.nlm.nih.gov/34148237
Publikováno v:
Key Engineering Materials. 783:115-119
Physical vapor deposition (PVD) has been an important method to synthesize metallic nanorods during the past two decades. Based on the main physical process of crystal growth, this letter made a growth model of metallic nanorods with kinetic lattice
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::322c57ad9bb01d60aeb9b249a3a32cac
https://doi.org/10.4028/www.scientific.net/kem.783.115
https://doi.org/10.4028/www.scientific.net/kem.783.115
Publikováno v:
Journal of Food Process Engineering. 42
Mussel meat is rich in amino acids and is a good source of flavor enhancers. To find a high‐efficiency and suitable method for the Maillard reaction (MR) of enzymatic hydrolysate derived from mussel meat, we studied the changes of Maillard reaction
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4ca711686360dceb7de1810ff864fa81
https://doi.org/10.1111/jfpe.13206
https://doi.org/10.1111/jfpe.13206
Publikováno v:
European journal of pharmacology. 862
Neferine has long been recognized as a medicinal herbal ingredient with various physiological and pharmacological activities. Although previous studies have reported its antithrombotic effect, the underlying mechanisms have not been thoroughly invest
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fde606e4f525b78f4ab51581deb232fd
https://pubmed.ncbi.nlm.nih.gov/31445013
https://pubmed.ncbi.nlm.nih.gov/31445013