Zobrazeno 1 - 10
of 35
pro vyhledávání: '"Yaşar Yiğit Kaçmaz"'
Publikováno v:
Contextual Approaches in Communication
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8c5635809aaacb62909d1b617ab5a9f3
https://doi.org/10.3726/978-3-653-05967-0/32
https://doi.org/10.3726/978-3-653-05967-0/32
Publikováno v:
Behavioral Sciences, Vol 13, Iss 8, p 626 (2023)
This study examines the effects of dispositional greed, impulsivity, food satisfaction, and ecolabeling on consumers’ plate waste in all-inclusive hotels. Using a moderated mediation research model, a cross-sectional survey was conducted among 1253
Externí odkaz:
https://doaj.org/article/c4604469c52141579aac2c4265296e0a
Autor:
Boran TOKER, Yaşar Yiğit KAÇMAZ
Publikováno v:
Dokuz Eylül Üniversitesi Sosyal Bilimler Enstitüsü Dergisi, Vol 17, Iss 2, Pp 235-257 (2015)
ÖZ: Bu çalışmanın amacı, Alanya destinasyonunu ziyaret eden engelli bireylerin turizm deneyimlerine yönelik algılarını ve memnuniyet düzeylerini tespit etmektir. Anket tekniğinin kullanıldığı çalışma, 151 engelli turistle gerçekle
Externí odkaz:
https://doaj.org/article/1a8c59b8e5d54e29851ea64c664afc18
Autor:
Yaşar Yiğit Kaçmaz, Engin Üngüren
Publikováno v:
Tourism: An International Interdisciplinary Journal
Volume 69
Issue 2
Volume 69
Issue 2
Turkey has been among the most preferred countries by foreigners for purchasing a “second home” (SH) since the beginning of the 2000s. This explorative and descriptive study aims to determine the factors which affect the purchasing behaviors of f
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 14; Pages: 8516
The COVID-19 outbreak caused a stressful process for hospitality employees in terms of both being infected and experiencing the risk of losing their jobs. Stressful working conditions increase employees’ turnover intentions (TI). This study aims to
Publikováno v:
Sustainability
Volume 13
Issue 16
Sustainability, Vol 13, Iss 9031, p 9031 (2021)
Volume 13
Issue 16
Sustainability, Vol 13, Iss 9031, p 9031 (2021)
During the coronavirus disease 2019 (COVID-19) pandemic, which is caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), hotel-sector employees attempted to cope with the fear of becoming infected
however, they were also fac
however, they were also fac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a66dabbaae254b0094b104f3ccf42e59
https://hdl.handle.net/20.500.12868/1627
https://hdl.handle.net/20.500.12868/1627
Autor:
Engin Unguren, Yaşar Yiğit Kaçmaz
Publikováno v:
Journal of Hospitality, Leisure, Sport & Tourism Education
To understand tourism and events commuter students’ motivations, engagement, and learning experiences, semi-structured interviews with 14 students at a university in the UK were under- taken. These interviews revealed that in addition to increased
Publikováno v:
International Journal of Science Culture and Sport, Vol 3, Iss Special Issue 3, Pp 599-612 (2015)
International Journal of Sport Culture and Science
International Journal of Sport Culture and Science
In this study, it was aimed to determine the perceptions of local residents for national and international sports events . Study was conducted in Alanya which is home to many sports events each ye ar. As a result of analyses, it was determined that t
Publikováno v:
Procedia - Social and Behavioral Sciences. 174:2767-2776
Despite the growing number of institutions which are giving tourism education at the level of high school or higher education, a lack of qualified employees has continued to be one of the main problems for the tourism industry in Turkey. According to
Publikováno v:
Sustainability, Vol 11, Iss 18, p 5069 (2019)
Sustainability
Volume 11
Issue 18
Sustainability
Volume 11
Issue 18
YILMAZ, YUSUF/0000-0002-4593-9666; unguren, engin/0000-0002-7223-2543 WOS: 000489104700255 The attitudes of departmental managers towards eco-labels are extremely important for the realization of sustainable tourism practices in accommodation enterpr