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pro vyhledávání: '"YU. G. Stepanshin"'
Autor:
E. A. Svetoch, B. V. Eruslanov, V. P. Levchuk, E. V. Mitsevich, I. P. Mitsevich, YU. N. Kovalev, N. K. Fursova, M. G. Teimurazov, YU. G. Stepanshin, L. I. Volodina, I. A. Dyatlov
Publikováno v:
Антибиотики и Химиотерапия, Vol 56, Iss 1-2, Pp 3-9 (2020)
Antimicrobial activity of bacteriocin S760 (enterocin) produced by Enterococcus faecium strain LWP760 was studied. Bacteriocin S760 is a cationic, hydrophobic, and heat stable peptide with the molecular weight of 5.5 kDa and pI of 9.8. Enterocin S760
Externí odkaz:
https://doaj.org/article/8aebd414eb0644ff919d3433e70f64cb
