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pro vyhledávání: '"YOSHITAKE, Hitoshi"'
Autor:
HIROSE, Naoto, MAEDA, Gouki, TERUYA, Ryo, YOSHITAKE, Hitoshi, Okinawa Prefectural Agricultural Research Center, Okinawa Industrial Technology Center
Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 23(1):29-34
凍結乾燥法は素材の成分を損なわずに乾燥加工が可能な手法であることから、風味や成分に特徴を持つマンゴーやパインアップル、アセロラ等の熱帯果樹の加工手段として適していると
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::5bede7de2138b72fa5d300c5b08ed8bc
http://hdl.handle.net/20.500.12001/14227
http://hdl.handle.net/20.500.12001/14227
Akademický článek
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Publikováno v:
南方資源利用技術研究会誌 = Journal of the society tropical resources technologists. 23(1):29-34
凍結乾燥法は素材の成分を損なわずに乾燥加工が可能な手法であることから、風味や成分に特徴を持つマンゴーやパインアップル、アセロラ等の熱帯果樹の加工手段として適していると
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::54b55a186e78be590ed4a3b35c7a67de
https://u-ryukyu.repo.nii.ac.jp/records/2016627
https://u-ryukyu.repo.nii.ac.jp/records/2016627
Autor:
Tsuchida C; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Yoshitake N; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Kino H; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Kaneko Y; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Nakano M; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Tsuchida K; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Tominaga K; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Sasai T; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Masuyama H; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Yamagishi H; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Imai Y; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan., Hiraishi H; Chieko Tsuchida, Naoto Yoshitake, Hitoshi Kino, Yoshihito Kaneko, Masakazu Nakano, Kohei Tsuchida, Keiichi Tominaga, Takako Sasai, Hironori Masuyama, Hideyuki Hiraishi, Department of Gastroenterology, Dokkyo Medical University, Shimotsuga, Tochigi 321-0293, Japan.
Publikováno v:
World journal of gastroenterology [World J Gastroenterol] 2017 Jun 21; Vol. 23 (23), pp. 4262-4269.