Zobrazeno 1 - 5 of 5 pro vyhledávání: '"YOSHIKUNI NAKANISHI"'
1
Purification and Characterization ofβ-N-Acetyl-D-hexosaminidase from the Mid-gut Gland of Scallop (Patinopecten yessoensis)
Autor: Takeshi Sakai, Yoshikuni Nakanishi, Ikunoshin Kato
Publikováno v: Bioscience, Biotechnology, and Biochemistry. 57:965-968
beta-N-Acetyl-D-hexosaminidase was isolated from the mid-gut gland of Patinopecten yessoensis. The enzyme was purified by making an acetone-dried preparation of the mid-gut gland, extracting with 50 mM citrate-phosphate buffer (pH 4.0) (about 13% of
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b02f65546776bd725465079282ca342e
https://doi.org/10.1271/bbb.57.965
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2
Partial Purification and Characterization of an Enzyme Releasing 2-Sulfo-α-L- fucopyranose from 2-Sulfo-α-L-fucopyranosyl-(1→2) Pyridylaminated Fucose from a Sea Urchin,Strongylocentrotus nudus
Autor: Ken Sasaki, Kaoru Kojima, Yoshikuni Nakanishi, Nakayama Shinji, Ikunoshin Kato, Takeshi Sakai
Publikováno v: Bioscience, Biotechnology, and Biochemistry. 60:666-668
We purified an enzyme hydrolyzing 2-sulfo-α-L-fucopyranose pyridylaminated 2-sulfo-α-L-fucopyranosyl-(1→2)-fucose from the acetone powder of the digestive tract of a sea urchin. The enzyme was purified 307-fold with an overall recovery of 1.63% b
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::29ef2426268616be70b890329ce9bc0d
https://doi.org/10.1271/bbb.60.666
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